Literature DB >> 21531558

Phenolic compounds with NF-κB inhibitory effects from the fungus Phellinus baumii.

Chang-Sheng Wu1, Zhao-Min Lin, Li-Ning Wang, Dong-Xiao Guo, Shu-Qi Wang, Yong-Qing Liu, Hui-Qing Yuan, Hong-Xiang Lou.   

Abstract

Chemical investigation of the fungus Phellinus baumii has resulted in characterization of five previously undescribed hispidin derivatives, phellibaumins A-E (1-5), as well as two pairs of new non-equivalent epimeric benzyl dihydroflavones, methylphelligrin A (9), epi-methylphelligrin A (10), methylphelligrin B (11), and epi-methylphelligrin B (12), together with five known compounds, interfungin B (6), phelligridin H (7), phelligridimer A (8), phelligrin A (13), and epi-phelligrin A (14). Phellibaumin A (1) was a novel hispidin derivative with a unique 3,4-dihydroxybenzofuran unit. These compounds exhibited NF-κB inhibitory activity with IC(50) values of 52.96 μM (1), 41.40 μM (2), 52.92 μM (5), 36.44 μM (9 and 10), and 22.46 μM (11 and 12), respectively.
Copyright © 2011 Elsevier Ltd. All rights reserved.

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Year:  2011        PMID: 21531558     DOI: 10.1016/j.bmcl.2011.04.025

Source DB:  PubMed          Journal:  Bioorg Med Chem Lett        ISSN: 0960-894X            Impact factor:   2.823


  8 in total

1.  Biological activities of two polypore macrofungi (Basidiomycota) and characterization of their compounds using HPLC-DAD and LC-ESI-MS/MS.

Authors:  Samaneh Chaharmiri Dokhaharani; Masoomeh Ghobad-Nejhad; Hamid Moghimi; Abbas Farazmand; Hossein Rahmani
Journal:  Folia Microbiol (Praha)       Date:  2021-06-13       Impact factor: 2.099

2.  Characterization of Compounds with Tumor-Cell Proliferation Inhibition Activity from Mushroom (Phellinus baumii) Mycelia Produced by Solid-State Fermentation.

Authors:  Henan Zhang; Qian Shao; Wenhan Wang; Jingsong Zhang; Zhong Zhang; Yanfang Liu; Yan Yang
Journal:  Molecules       Date:  2017-04-27       Impact factor: 4.411

3.  Anti-Inflammatory Phenolic Metabolites from the Edible Fungus Phellinus baumii in LPS-Stimulated RAW264.7 Cells.

Authors:  Seulah Lee; Dahae Lee; Tae Su Jang; Ki Sung Kang; Joo-Won Nam; Hae-Jeung Lee; Ki Hyun Kim
Journal:  Molecules       Date:  2017-09-21       Impact factor: 4.411

4.  Hypoglycemic Effect of Ethanol and Ethyl Acetate Extract of Phellinus baumii Fruiting Body in Streptozotocin-Induced Diabetic Mice.

Authors:  Wen-Han Wang; Fei-Hua Wu; Yan Yang; Na Wu; Jing-Song Zhang; Na Feng; Chuan-Hong Tang
Journal:  Evid Based Complement Alternat Med       Date:  2015-06-28       Impact factor: 2.629

5.  Effect of Aqueous Extract of Giant Horsetail (Equisetum giganteum L.) in Antigen-Induced Arthritis.

Authors:  Mirian Farinon; Priscila Schmidt Lora; Leandro Nicolodi Francescato; Valquiria Linck Bassani; Amélia Teresinha Henriques; Ricardo Machado Xavier; Patricia Gnieslaw de Oliveira
Journal:  Open Rheumatol J       Date:  2013-12-30

6.  Synergistic Anti-bacterial Effects of Phellinus baumii Ethyl Acetate Extracts and β-Lactam Antimicrobial Agents Against Methicillin-Resistant Staphylococcus aureus.

Authors:  Seung Bok Hong; Man Hee Rhee; Bong-Sik Yun; Young Hoon Lim; Hyung Geun Song; Kyeong Seob Shin
Journal:  Ann Lab Med       Date:  2016-03       Impact factor: 3.464

7.  Simultaneous Quantification of Antioxidant Compounds in Phellinus igniarius Using Ultra Performance Liquid Chromatography-Photodiode Array Detection-Electrospray Ionization Tandem Mass Spectrometry.

Authors:  Dan Shou; Yu Dong; Nani Wang; Hongyu Li; Yang Zhang; Yan Zhu
Journal:  PLoS One       Date:  2016-09-30       Impact factor: 3.240

8.  Optimization of Extraction Process and the Antioxidant Activity of Phenolics from Sanghuangporus baumii.

Authors:  Na Zheng; Yongfei Ming; Jianzhi Chu; Shude Yang; Guochao Wu; Weihuan Li; Rui Zhang; Xianhao Cheng
Journal:  Molecules       Date:  2021-06-24       Impact factor: 4.411

  8 in total

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