Literature DB >> 21528074

Assay of ghrelin concentration in infant formulas and breast milk.

Francesco Savino1, Elisa Petrucci, Maria Maddalena Lupica, Giuliana Eva Nanni, Roberto Oggero.   

Abstract

AIM: To test if total ghrelin is present in infant formulas.
METHODS: Using a radioimmunoassay, we measured total ghrelin concentrations in 19 samples of commercial infant formulas and in 20 samples of human milk. We also determined ghrelin concentration in the serum of infants and lactating mothers.
RESULTS: Ghrelin concentrations were significantly higher in artificial milk (2007.1 ± 1725.36 pg/mL) than in human milk (828.17 ± 323.32 pg/mL) (P = 0.005). The mean ghrelin concentration in infant serum (n = 56) was 1115.86 ± 42.89 pg/mL, and was significantly higher (P = 0.023) in formula-fed infants (1247.93 ± 328.07 pg/mL) than in breast-fed infants (1045.7 ± 263.38 pg/mL). The mean serum ghrelin concentration (mean ± SD) in lactating mothers (n = 20) was 1319.18 ± 140.18 pg/mL.
CONCLUSION: This study provides evidence that total ghrelin is present in infant formulas. This finding raises diverse questions regarding the uptake, absorption and metabolic effects of this hormone.

Entities:  

Keywords:  Breast feeding; Ghrelin; Human milk; Infant formulas; Infants

Mesh:

Substances:

Year:  2011        PMID: 21528074      PMCID: PMC3082749          DOI: 10.3748/wjg.v17.i15.1971

Source DB:  PubMed          Journal:  World J Gastroenterol        ISSN: 1007-9327            Impact factor:   5.742


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