| Literature DB >> 21515837 |
Angela Sciacqua1, Sofia Miceli, Giuseppe Carullo, Laura Greco, Elena Succurro, Franco Arturi, Giorgio Sesti, Francesco Perticone.
Abstract
OBJECTIVE: Left ventricular hypertrophy (LVH), an independent risk factor for cardiovascular (CV) morbidity and mortality, recognizes a multifactorial pathogenesis. A plasma glucose value ≥155 mg/dL for the 1-h postload plasma glucose during an oral glucose tolerance test (OGTT) identifies subjects with normal glucose tolerance (NGT) at high risk for type 2 diabetes. We addressed the question if glucose tolerance status, particularly 1-h postload plasma glucose levels, affects left ventricular mass (LVM) and cardiac geometry in essential hypertension. RESEARCH DESIGN AND METHODS: We enrolled 767 never-treated hypertensive subjects, 393 women and 374 men (mean age 49.6 ± 8.5 years). All patients underwent an OGTT for the evaluation of glucose tolerance and standard echocardiography. LVM was calculated using the Devereux formula and normalized by body surface area (LVM index [LVMI]). Insulin sensitivity was assessed by the Matsuda index. Among all participants, 514 had NGT, 168 had impaired glucose tolerance (IGT), and 85 had type 2 diabetes. According to the 1-h postload plasma glucose cutoff point of 155 mg/dL, we divided normotolerant subjects into two groups: NGT <155 mg/dL (n = 356) and NGT ≥155 mg/dL (n = 158).Entities:
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Year: 2011 PMID: 21515837 PMCID: PMC3114345 DOI: 10.2337/dc11-0155
Source DB: PubMed Journal: Diabetes Care ISSN: 0149-5992 Impact factor: 19.112
Anthropometric, hemodynamic, and biochemical characteristics of the study population according to glucose tolerance
| NGT <155 | NGT ≥155 | IGT | Type 2 diabetes | ||
|---|---|---|---|---|---|
| 356 | 158 | 168 | 85 | — | |
| Sex (M/F) | 179/177 | 86/72 | 74/94 | 54/31 | 0.031 |
| Age (years) | 48.6 ± 9.6 | 50.9 ± 7.9 | 49.7 ± 6.2 | 49.7 ± 6.2 | 0.030 |
| BMI (kg/m2) | 29.9 ± 5.6 | 31.1 ± 6.1 | 31.1 ± 5.3 | 31.1 ± 5.4 | 0.065 |
| WC (cm) | 101.2 ± 13.5 | 103.5 ± 12.9 | 104.3 ± 12.8 | 106.1 ± 12,5 | 0.008 |
| SBP (mmHg) | 137.1 ± 15.8 | 139.4 ± 16.3 | 143.6 ± 17.7 | 143.6 ± 19.5 | <0.0001 |
| DBP (mmHg) | 84.7 ± 10.8 | 84.5 ± 10.2 | 85.7 ± 10.4 | 86.2 ± 11.5 | 0.473 |
| Fasting glucose (mg/dL) | 91.5 ± 10.3 | 94.7 ± 11.1 | 98.1 ± 13.1 | 120.7 ± 33.8 | <0.0001 |
| 1-hour glucose (mg/dL) | 120.2 ± 22.4 | 184.4 ± 27.5 | 188.7 ± 34.3 | 245.8 ± 45.8 | <0.0001 |
| 2-hour glucose (mg/dL) | 101.2 ± 19.7 | 114.3 ± 17.5 | 162.1 ± 16.2 | 242.1 ± 46.1 | <0.0001 |
| Fasting insulin (μU/mL) | 11.3 ± 6.2 | 12.7 ± 6.9 | 15.5 ± 9.8 | 15.9 ± 10.1 | <0.0001 |
| 1-hour insulin (μU/mL) | 94.5 ± 63.6 | 105.2 ± 61.4 | 100.8 ± 49.8 | 88.1 ± 56.1 | 0.103 |
| 2-hour insulin (μU/mL) | 64.1 ± 49.4 | 76.2 ± 52.6 | 128.5 ± 76.9 | 110.1 ± 65.2 | <0.0001 |
| Matsuda index/ISI | 88.8 ± 61.9 | 63.9 ± 50.3 | 48.8 ± 32.5 | 41.8 ± 29.2 | <0.0001 |
| Total cholesterol (mg/dL) | 203.5 ± 40.8 | 201.1 ± 34.7 | 206.5 ± 41.1 | 205.3 ± 46.8 | 0.641 |
| HDL cholesterol (mg/dL) | 51.8 ± 14.5 | 50.8 ± 13.2 | 50.2 ± 13.1 | 49.6 ± 15.1 | 0.430 |
| Triglycerides (mg/dL) | 127.9 ± 70.4 | 125.6 ± 66.1 | 147.1 ± 77.1 | 155.4 ± 84.3 | 0.001 |
| hs-CRP (mg/L) | 2.1 ± 1.2 | 2.7 ± 1.4 | 2.9 ± 1.7 | 3.7 ± 1.9 | <0.0001 |
*χ2 Test.
Echocardiographic parameters according to glucose tolerance in the whole study population and according to sex
| NGT <155 | NGT ≥155 | IGT | Type 2 diabetes | ||
|---|---|---|---|---|---|
| 356 | 158 | 168 | 85 | — | |
| EDLVID (cm) | 4.89 ± 0.40 | 4.93 ± 0.39 | 4.87 ± 0.43 | 5.03 ± 0.36 | 0.018 |
| dIVS (cm) | 1.07 ± 0.18 | 1.10 ± 0.18 | 1.10 ± 0.18 | 1.11 ± 0.14 | 0.065 |
| dPW (cm) | 0.97 ± 0.18 | 0.98 ± 0.18 | 1.02 ± 0.18 | 1.02 ± 0.14 | 0.008 |
| LVMI (g/m2) | 114.8 ± 32.6 | 122.4 ± 39.1 | 122.8 ± 33.3 | 127.9 ± 27.9 | 0.002 |
| RWT | 0.42 ± 0.07 | 0.43 ± 0.07 | 0.44 ± 0.07 | 0.42 ± 0.05 | 0.013 |
| LVH [ | 92 (25.8) | 65 (41.1) | 61 (36.3) | 35 (41.1) | 0.001 |
| Women | |||||
| | 177 | 72 | 94 | 31 | — |
| EDLVID (cm) | 4.82 ± 0.39 | 4.87 ± 0.39 | 4.76 ± 0.42 | 4.81 ± 0.44 | 0.397 |
| dIVS (cm) | 1.05 ± 0.18 | 1.07 ± 0.16 | 1.09 ± 0.19 | 1.10 ± 0.15 | 0.225 |
| dPW (cm) | 0.95 ± 0.20 | 0.93 ± 0.13 | 0.97 ± 0.15 | 0.96 ± 0.17 | 0.059 |
| LVMI (g/m2) | 115.4 ± 33.1 | 117.4 ± 32.8 | 120.2 ± 33.5 | 119.7 ± 25.4 | 0.673 |
| RWT | 0.42 ± 0.08 | 0.41 ± 0.05 | 0.44 ± 0.07 | 0.44 ± 0.07 | 0.018 |
| LVH [ | 49 (27.7) | 26 (36.1) | 32 (34.0) | 13 (41.9) | 0.406 |
| Men | |||||
| 179 | 86 | 74 | 54 | — | |
| EDLVID (cm) | 4.96 ± 0.40 | 4.97 ± 0.39 | 5.01 ± 0.39 | 5.16 ± 0.22 | 0.010 |
| dIVS (cm) | 1.09 ± 0.18 | 1.13 ± 0.19 | 1.11 ± 0.17 | 1.12 ± 0.14 | 0.326 |
| dPW (cm) | 0.99 ± 0.16 | 1.03 ± 0.21 | 1.06 ± 0.21 | 1.04 ± 0.14 | 0.027 |
| LVMI (g/m2) | 114.3 ± 32.1 | 126.6 ± 43.5 | 126.1 ± 32.9 | 132.6 ± 28.5 | 0.001 |
| RWT | 0.42 ± 0.07 | 0.44 ± 0.08 | 0.44 ± 0.06 | 0.42 ± 0.04 | 0.071 |
| LVH [ | 43 (24.0) | 39 (45.3) | 29 (39.2) | 22 (40.7) | 0.002 |
Univariate linear regression analysis between LVMI and different covariates, in the whole study population and in groups with different glucose tolerance
| All | NGT <155 | NGT ≥155 | IGT | Type 2 diabetes | ||||||
|---|---|---|---|---|---|---|---|---|---|---|
| One-hour glucose (mg/dL) | 0.299 | <0.0001 | 0.134 | 0.006 | 0.528 | <0.0001 | 0.387 | <0.0001 | 0.501 | <0.0001 |
| hs-CRP (mg/L) | 0.214 | <0.0001 | 0.152 | 0.002 | −0.041 | 0.302 | 0.329 | <0.0001 | 0.368 | <0.0001 |
| Fasting insulin (μU/mL) | 0.199 | <0.0001 | 0.101 | 0.028 | 0.145 | 0.034 | 0.222 | 0.002 | 0.408 | <0.0001 |
| BMI (kg/m2) | 0.177 | <0.0001 | 0.182 | <0.0001 | 0.204 | 0.005 | 0.083 | 0.144 | 0.460 | <0.0001 |
| WC (cm) | 0.169 | <0.0001 | 0.201 | <0.0001 | 0.210 | 0.004 | 0.089 | 0.125 | 0.317 | 0.002 |
| Two-hour glucose (mg/dL) | 0.147 | <0.0001 | −0.033 | 0.267 | 0.131 | 0.051 | 0.006 | 0.471 | 0.452 | <0.0001 |
| Age (years) | 0.105 | 0.002 | 0.122 | 0.011 | 0.038 | 0.318 | 0.109 | 0.079 | 0.081 | 0.231 |
| SBP (mmHg) | 0.079 | 0.014 | 0.076 | 0.077 | 0.117 | 0.072 | −0.029 | 0.352 | 0.068 | 0.267 |
| Fasting glucose (mg/dL) | 0.046 | 0.103 | −0.011 | 0.417 | 0.074 | 0.178 | −0.038 | 0.311 | −0.066 | 0.274 |
| DBP (mmHg) | −0.030 | 0.204 | −0.057 | 0.140 | −0.010 | 0.449 | −0.017 | 0.411 | −0.044 | 0.346 |
| Matsuda index/ISI | −0.143 | <0.0001 | −0.095 | 0.037 | −0.103 | 0.099 | −0.187 | 0.007 | −0.193 | 0.039 |
| One-hour insulin (μU/mL) | 0.058 | 0.054 | 0.011 | 0.415 | 0.173 | 0.015 | 0.011 | 0.445 | 0.245 | 0.012 |
| Two-hour insulin (μU/mL) | 0.034 | 0.171 | 0.016 | 0.380 | 0.213 | 0.004 | 0.054 | 0.242 | 0.175 | 0.055 |
Stepwise multiple regression analysis with LVMI as the dependent variable in the whole study population and in groups with different glucose tolerance
| All | NGT <155 | NGT ≥155 | IGT | Type 2 diabetes | ||||||
|---|---|---|---|---|---|---|---|---|---|---|
| Partial | Partial | Partial | Partial | Partial | ||||||
| One-hour glucose (mg/dL) | 8.9 | <0.0001 | — | — | 27.9 | <0.0001 | 15.0 | <0.0001 | 25.1 | <0.0001 |
| WC (cm) | 3.5 | <0.0001 | 4.0 | <0.0001 | — | — | — | — | — | — |
| Fasting insulin (μU/mL) | 2.3 | <0.0001 | 1.4 | 0.018 | — | — | 2.3 | 0.023 | 9.3 | <0.0001 |
| hs-CRP (mg/L) | 1.6 | <0.0001 | 2.8 | 0.001 | — | — | 6.5 | <0.0001 | 4.9 | 0.005 |
| Two-hour glucose (mg/dL) | 1.2 | 0.001 | — | — | — | — | — | — | — | — |
| Age (years) | 0.8 | 0.008 | 2.8 | 0.001 | — | — | — | — | — | — |
| Sex (M/F) | 0.4 | 0.041 | — | — | — | — | 3.7 | 0.005 | 2.3 | 0.049 |
| BMI (kg/m2) | — | — | — | — | — | — | — | — | 12.3 | <0.0001 |
| One-hour insulin (μU/mL) | 2.8 | 0.013 | ||||||||
| SBP (mmHg) | 1.7 | 0.048 | ||||||||
| Total | 18.7 | — | 11.0 | — | 32.4 | — | 27.5 | — | 53.9 | — |