Literature DB >> 21515465

[Inhibitory effect of resveratrol against enterovirus type 71 in vitro].

Lu-Lu Gao1, Qing Chen, Jian-Dong Li, Wen-Chang Zhu, Jiang Guo, Shou-Yi Yu.   

Abstract

OBJECTIVE: To observe the inhibitory effect of resveratrol against the cytopathogenicity of enterovirus type 71.
METHODS: The cytotoxicity of resveratrol on Vero cells was detected using cell counting kit-8 (CCK-8). The antiviral activity of resveratrol in different stages of infection, with ribavirin as the control, was evaluated by determining the virus inhibition rate, medium effective concentration (IC(50)), and selection index (SI).
RESULTS: Resveratrol was nonpoisonous to Vero cells with an median toxic concentration (TC50) of 307.6 mmol/L. Resveratrol produced an obvious inhibitory effect against enterovirus type 71 only before the cell infection by the virus (IC(50)=20.2 mmol/L , SI=15.2), and once the cells were infected, resveratrol no longer had such antiviral effect.
CONCLUSIONS: Resveratrol may offer some protection against enterovirus type 71 in vitro.

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Year:  2011        PMID: 21515465

Source DB:  PubMed          Journal:  Nan Fang Yi Ke Da Xue Xue Bao        ISSN: 1673-4254


  2 in total

Review 1.  Anti-Enterovirus 71 Agents of Natural Products.

Authors:  Liyan Wang; Junfeng Wang; Lishu Wang; Shurong Ma; Yonghong Liu
Journal:  Molecules       Date:  2015-09-09       Impact factor: 4.411

2.  Chinese herbal medicines as a source of molecules with anti-enterovirus 71 activity.

Authors:  Mengjie Wang; Ling Tao; Hongxi Xu
Journal:  Chin Med       Date:  2016-01-28       Impact factor: 5.455

  2 in total

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