Literature DB >> 21425692

Chemical composition and antimicrobial activity of Anthriscus nemorosa root essential oil.

Milica Pavlović1, Silvana Petrović, Marina Milenković, Maria Couladis, Olga Tzakou, Marjan Niketić.   

Abstract

The essential oil obtained by hydrodistillation from the roots of Anthriscus nemorosa (Bieb.) Sprengel (Umbelliferae) was analyzed by GC and GC-MS. Among sixty-two compounds identified (representing 89.0% of the total oil), the main components were: n-nonane (12.1%), n-hexadecanol (6.9%), delta-cadinene (6.4%), beta-pinene (6.0%) and germacrene D (5.4%). Furthermore, the antimicrobial activity of the oil was evaluated against the Gram-positive bacteria Staphylococcus epidermidis (ATCC 12228) and Bacillus subtilis (ATCC 6633), the Gram-negative bacterium Escherichia coli (ATCC 25922), and a yeast Candida albicans (ATCC 10259 and ATCC 24433) using the broth microdilution method.

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Year:  2011        PMID: 21425692

Source DB:  PubMed          Journal:  Nat Prod Commun        ISSN: 1555-9475            Impact factor:   0.986


  3 in total

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Authors:  Dejan Stojković; Danijela Drakulić; Marija Schwirtlich; Nemanja Rajčević; Milena Stevanović; Marina D Soković; Uroš Gašić
Journal:  Pharmaceuticals (Basel)       Date:  2021-01-12

Review 2.  Aromas Influencing the GABAergic System.

Authors:  Neville Hartley; Craig S McLachlan
Journal:  Molecules       Date:  2022-04-08       Impact factor: 4.927

3.  Phytochemical Analysis and Anti-microbial Activity of Some Important Medicinal Plants from North-west of Iran.

Authors:  Samaneh Karimi; Farzaneh Farzaneh; Solmaz Asnaashari; Parina Parina; Yaser Sarvari; Saeid Hazrati
Journal:  Iran J Pharm Res       Date:  2019       Impact factor: 1.696

  3 in total

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