Literature DB >> 21414765

Dietary supplementation with dried plum prevents ovariectomy-induced bone loss while modulating the immune response in C57BL/6J mice.

Elizabeth Rendina1, Yin F Lim, Denver Marlow, Yan Wang, Stephen L Clarke, Solo Kuvibidila, Edralin A Lucas, Brenda J Smith.   

Abstract

This study was designed to investigate the effects of dried plum on the changes in bone metabolism and the immune response associated with ovarian hormone deficiency. Adult female C57BL/6J mice were either sham-operated (Sham) and fed AIN-93 diet (control) or ovariectomized (OVX) and fed a control diet with 0%, 5%, 15% or 25% dried plum (w/w), corresponding to control, low- (LDP), medium- (MDP) and high (HDP)-dose dried plum. Four weeks of HDP supplementation prevented the decrease in spine bone mineral density and content induced by OVX. The OVX compromise in trabecular bone of the vertebra and proximal tibia was prevented by the higher doses of dried plum, and in the vertebra these effects resulted in greater (P<.05) bone strength and stiffness. In the bone marrow, OVX suppressed granulocyte and committed monocyte populations and increased the lymphoblast population, but the MDP and HDP restored these myeloid and lymphoid populations to the level of the Sham. Dried plum also suppressed lymphocyte tumor necrosis factor (TNF)-α production ex vivo by splenocytes, in response to concanavalin (Con) A stimulation. These data indicate that dried plum's positive effects on bone structural and biomechanical properties coincide with the restoration of certain bone marrow myeloid and lymphoid populations, and suppressed splenocyte activation occurring with ovarian hormone deficiency.
Copyright © 2012 Elsevier Inc. All rights reserved.

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Year:  2011        PMID: 21414765     DOI: 10.1016/j.jnutbio.2010.10.010

Source DB:  PubMed          Journal:  J Nutr Biochem        ISSN: 0955-2863            Impact factor:   6.048


  27 in total

1.  The effect of two doses of dried plum on bone density and bone biomarkers in osteopenic postmenopausal women: a randomized, controlled trial.

Authors:  S Hooshmand; M Kern; D Metti; P Shamloufard; S C Chai; S A Johnson; M E Payton; B H Arjmandi
Journal:  Osteoporos Int       Date:  2016-02-22       Impact factor: 4.507

2.  Cultivar characterization of stone fruits for their minimal processing.

Authors:  Sergio Nogales-Delgado; María Del Carmen Fuentes-Pérez; Diego Bohoyo-Gil
Journal:  J Food Sci Technol       Date:  2013-12-29       Impact factor: 2.701

Review 3.  Phytonutrients for bone health during ageing.

Authors:  Sandra Maria Sacco; Marie-Noëlle Horcajada; Elizabeth Offord
Journal:  Br J Clin Pharmacol       Date:  2013-03       Impact factor: 4.335

4.  Dried Plum Polyphenolic Extract Combined with Vitamin K and Potassium Restores Trabecular and Cortical Bone in Osteopenic Model of Postmenopausal Bone Loss.

Authors:  Jennifer L Graef; Ping Ouyang; Yan Wang; Elizabeth Rendina-Ruedy; Megan R Lerner; Denver Marlow; Edralin A Lucas; Brenda J Smith
Journal:  J Funct Foods       Date:  2018-01-30       Impact factor: 4.451

5.  Dietary dried plum increases bone mass, suppresses proinflammatory cytokines and promotes attainment of peak bone mass in male mice.

Authors:  Mohammad Shahnazari; Russell T Turner; Urszula T Iwaniec; Thomas J Wronski; Min Li; Mario G Ferruzzi; Robert A Nissenson; Bernard P Halloran
Journal:  J Nutr Biochem       Date:  2016-05-10       Impact factor: 6.048

6.  Strain differences in the attenuation of bone accrual in a young growing mouse model of insulin resistance.

Authors:  Elizabeth Rendina-Ruedy; Jennifer L Graef; McKale R Davis; Kelsey D Hembree; Jeffrey M Gimble; Stephen L Clarke; Edralin A Lucas; Brenda J Smith
Journal:  J Bone Miner Metab       Date:  2015-06-10       Impact factor: 2.626

7.  Select polyphenolic fractions from dried plum enhance osteoblast activity through BMP-2 signaling.

Authors:  Jennifer L Graef; Elizabeth Rendina-Ruedy; Erica K Crockett; Ping Ouyang; Jarrod B King; Robert H Cichewicz; Edralin A Lucas; Brenda J Smith
Journal:  J Nutr Biochem       Date:  2017-09-29       Impact factor: 6.048

8.  Montmorency tart cherry protects against age-related bone loss in female C57BL/6 mice and demonstrates some anabolic effects.

Authors:  Brenda J Smith; Erica K Crockett; Pitipa Chongwatpol; Jennifer L Graef; Stephen L Clarke; Elizabeth Rendina-Ruedy; Edralin A Lucas
Journal:  Eur J Nutr       Date:  2018-10-30       Impact factor: 5.614

9.  Blueberry Polyphenols do not Improve Bone Mineral Density or Mechanical Properties in Ovariectomized Rats.

Authors:  Dennis P Cladis; Elizabeth A Swallow; Matthew R Allen; Kathleen M Hill Gallant; Connie M Weaver
Journal:  Calcif Tissue Int       Date:  2021-08-24       Impact factor: 4.333

10.  Dried plum's unique capacity to reverse bone loss and alter bone metabolism in postmenopausal osteoporosis model.

Authors:  Elizabeth Rendina; Kelsey D Hembree; McKale R Davis; Denver Marlow; Stephen L Clarke; Bernard P Halloran; Edralin A Lucas; Brenda J Smith
Journal:  PLoS One       Date:  2013-03-29       Impact factor: 3.240

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