Literature DB >> 21406193

Effects of coenzyme Q10 on salivary secretion.

Koufuchi Ryo1, Atsuko Ito, Rie Takatori, Yoshinori Tai, Kazumune Arikawa, Taro Seido, Takashi Yamada, Keiko Shinpo, Yoh Tamaki, Kenji Fujii, Yorihiro Yamamoto, Ichiro Saito.   

Abstract

OBJECTIVES: Dry mouth is a condition associated with reduced salivary secretion and is thought to be related to aging. This study was conducted to test whether reduced (ubiquinol) or oxidized (ubiquinone) forms of CoQ10 affect salivary secretion and salivary CoQ10 content before and after treatment. DESIGN AND METHODS: Sixty-six patients were given either ubiquinol or ubiquinone orally at a dosage of 100 mg/day, or a placebo for 1 month, and salivary secretion and salivary CoQ10 content were analyzed before and after treatment.
RESULTS: Both parameters were significantly improved following treatment with either form of CoQ10, suggesting the effectiveness of CoQ10 in attenuating dry mouth symptoms.
CONCLUSION: CoQ10 was locally detected in salivary glands, suggesting that orally administered CoQ10 was transported to the salivary glands via the blood stream and exerted its activity, improving salivary secretion.
Copyright © 2011. Published by Elsevier Inc.

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Year:  2011        PMID: 21406193     DOI: 10.1016/j.clinbiochem.2011.03.029

Source DB:  PubMed          Journal:  Clin Biochem        ISSN: 0009-9120            Impact factor:   3.281


  5 in total

Review 1.  Disorders of the oral cavity in Parkinson's disease and parkinsonian syndromes.

Authors:  Yair Zlotnik; Yacov Balash; Amos D Korczyn; Nir Giladi; Tanya Gurevich
Journal:  Parkinsons Dis       Date:  2015-01-15

2.  Therapeutic effects of isoflavones on impaired salivary secretion.

Authors:  Koufuchi Ryo; Ayako Takahashi; Yoh Tamaki; Mayumi Ohnishi-Kameyama; Hiroko Inoue; Ichiro Saito
Journal:  J Clin Biochem Nutr       Date:  2014-09-30       Impact factor: 3.114

3.  Changes in salivary flow rate following Chlorella-derived multicomponent supplementation.

Authors:  Takeshi Otsuki; Kazuhiro Shimizu; Asako Zempo-Miyaki; Seiji Maeda
Journal:  J Clin Biochem Nutr       Date:  2016-05-21       Impact factor: 3.114

4.  Effect of gummy candy containing ubiquinol on secretion of saliva: A randomized, double-blind, placebo-controlled parallel-group comparative study and an in vitro study.

Authors:  Ryoko Ushikoshi-Nakayama; Koufuchi Ryo; Tomoe Yamazaki; Mie Kaneko; Tomoko Sugano; Yumi Ito; Naoyuki Matsumoto; Ichiro Saito
Journal:  PLoS One       Date:  2019-04-03       Impact factor: 3.240

5.  Study on the salivation effect of encapsulated food products containing Sichuan pepper oil.

Authors:  Koufuchi Ryo; Mie Kaneko; Kei Takahashi; Hiroyuki Ono; Tomohiko Ogasawara; Michiro Abe; Ichiro Saito
Journal:  Clin Exp Dent Res       Date:  2019-01-31
  5 in total

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