Literature DB >> 21391936

Oral feeding options for people with dementia: a systematic review.

Laura C Hanson1, Mary Ersek, Robin Gilliam, Timothy S Carey.   

Abstract

UNLABELLED: To review the benefits of oral feeding options in people with dementia.
DESIGN: Systematic literature search with review of potentially eligible studies by two independent investigators.
SETTING: PubMed/MEDLINE, EMBASE, the Cochrane Library, CINAHL, and PsychINFO literature indices between January 1990 and October 2009. PARTICIPANTS: Clinical trials with random or nonrandom control groups were included if they reported on clinical outcomes of oral feeding interventions for people with dementia. MEASUREMENTS: Investigators abstracted data from included studies using a structured instrument. Studies were graded on quality and potential bias, and overall strength of evidence was summarized.
RESULTS: Thirteen controlled trials provided data on use of supplements for people with dementia, and 12 controlled trials tested assisted feeding or other interventions. Studies provide moderate-strength evidence for high-calorie supplements, and low-strength evidence for appetite stimulants, assisted feeding, and modified foods to promote weight gain in people with dementia. The few studies measuring function or survival showed no difference.
CONCLUSION: High-calorie supplements and other oral feeding options can help people with dementia with feeding problems to gain weight; they are unlikely to improve other outcomes. These treatments can be offered alone or in combination as an alternative to tube feeding.
© 2011, Copyright the Authors. Journal compilation © 2011, The American Geriatrics Society.

Entities:  

Mesh:

Year:  2011        PMID: 21391936      PMCID: PMC3164780          DOI: 10.1111/j.1532-5415.2011.03320.x

Source DB:  PubMed          Journal:  J Am Geriatr Soc        ISSN: 0002-8614            Impact factor:   5.562


  47 in total

1.  High short-term mortality in hospitalized patients with advanced dementia: lack of benefit of tube feeding.

Authors:  D E Meier; J C Ahronheim; J Morris; S Baskin-Lyons; R S Morrison
Journal:  Arch Intern Med       Date:  2001-02-26

2.  Energy-containing nutritional supplements can affect usual energy intake postsupplementation in institutionalized seniors with probable Alzheimer's disease.

Authors:  Matthew D Parrott; Karen W H Young; Carol E Greenwood
Journal:  J Am Geriatr Soc       Date:  2006-09       Impact factor: 5.562

3.  GRADE: an emerging consensus on rating quality of evidence and strength of recommendations.

Authors:  Gordon H Guyatt; Andrew D Oxman; Gunn E Vist; Regina Kunz; Yngve Falck-Ytter; Pablo Alonso-Coello; Holger J Schünemann
Journal:  BMJ       Date:  2008-04-26

Review 4.  Enteral nutritional support in prevention and treatment of pressure ulcers: a systematic review and meta-analysis.

Authors:  Rebecca J Stratton; Anna-Christina Ek; Meike Engfer; Zena Moore; Paul Rigby; Robert Wolfe; Marinos Elia
Journal:  Ageing Res Rev       Date:  2005-08       Impact factor: 10.895

5.  Home-made oral supplement as nutritional support of old nursing home residents, who are undernourished or at risk of undernutrition based on the MNA. A pilot trial. Mini Nutritional Assessment.

Authors:  Anne Marie Beck; Lars Ovesen; Marianne Schroll
Journal:  Aging Clin Exp Res       Date:  2002-06       Impact factor: 3.636

6.  A randomized, crossover trial of high-carbohydrate foods in nursing home residents with Alzheimer's disease: associations among intervention response, body mass index, and behavioral and cognitive function.

Authors:  Karen W H Young; Carol E Greenwood; Robert van Reekum; Malcolm A Binns
Journal:  J Gerontol A Biol Sci Med Sci       Date:  2005-08       Impact factor: 6.053

7.  Meta-analysis: protein and energy supplementation in older people.

Authors:  Anne C Milne; Alison Avenell; Jan Potter
Journal:  Ann Intern Med       Date:  2006-01-03       Impact factor: 25.391

8.  Improvement of weight and fat-free mass with oral nutritional supplementation in patients with Alzheimer's disease at risk of malnutrition: a prospective randomized study.

Authors:  Sylvie Lauque; Franck Arnaud-Battandier; Sophie Gillette; Jean-Marie Plaze; Sandrine Andrieu; Christelle Cantet; Bruno Vellas
Journal:  J Am Geriatr Soc       Date:  2004-10       Impact factor: 5.562

9.  The clinical course of advanced dementia.

Authors:  Susan L Mitchell; Joan M Teno; Dan K Kiely; Michele L Shaffer; Richard N Jones; Holly G Prigerson; Ladislav Volicer; Jane L Givens; Mary Beth Hamel
Journal:  N Engl J Med       Date:  2009-10-15       Impact factor: 91.245

10.  Eating difficulties in patients with probable dementia of the Alzheimer type.

Authors:  L Volicer; B Seltzer; Y Rheaume; J Karner; M Glennon; M E Riley; P Crino
Journal:  J Geriatr Psychiatry Neurol       Date:  1989 Oct-Dec       Impact factor: 2.680

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  27 in total

1.  Training Nonnursing Staff to Assist with Nutritional Care Delivery in Nursing Homes: A Cost-Effectiveness Analysis.

Authors:  Sandra F Simmons; Emily K Hollingsworth; Emily A Long; Xulei Liu; Matthew S Shotwell; Emmett Keeler; Ruopeng An; Heidi J Silver
Journal:  J Am Geriatr Soc       Date:  2016-11-07       Impact factor: 5.562

2.  Artificial nutrition and hydration in advanced dementia.

Authors:  Irene Ying
Journal:  Can Fam Physician       Date:  2015-03       Impact factor: 3.275

3.  Impact of a decision aid on surrogate decision-makers' perceptions of feeding options for patients with dementia.

Authors:  E Amanda Snyder; Anthony J Caprio; Kathryn Wessell; Feng Chang Lin; Laura C Hanson
Journal:  J Am Med Dir Assoc       Date:  2012-12-28       Impact factor: 4.669

4.  Nutritional Guidance Improves Nutrient Intake and Quality of Life, and May Prevent Falls in Aged Persons with Alzheimer Disease Living with a Spouse (NuAD Trial).

Authors:  M H Suominen; T M Puranen; S K Jyväkorpi; U Eloniemi-Sulkava; H Kautiainen; U Siljamäki-Ojansuu; K H Pitkalä
Journal:  J Nutr Health Aging       Date:  2015-11       Impact factor: 4.075

5.  Impact of Cognition and Handfeeding Assistance on Nutritional Intake for Nursing Home Residents.

Authors:  Melissa Batchelor-Murphy; Susan M Kennerly; Susan D Horn; Ryan Barrett; Nancy Bergstrom; Lisa Boss; Tracey L Yap
Journal:  J Nutr Gerontol Geriatr       Date:  2019-05-24

6.  Advanced Dementia.

Authors:  Susan L Mitchell
Journal:  N Engl J Med       Date:  2015-09-24       Impact factor: 91.245

Review 7.  CLINICAL PRACTICE. Advanced Dementia.

Authors:  Susan L Mitchell
Journal:  N Engl J Med       Date:  2015-06-25       Impact factor: 91.245

8.  Experimental Comparison of Efficacy for Three Handfeeding Techniques in Dementia.

Authors:  Melissa K Batchelor-Murphy; Eleanor S McConnell; Elaine J Amella; Ruth A Anderson; Connie W Bales; Susan Silva; Angel Barnes; Cornelia Beck; Cathleen S Colon-Emeric
Journal:  J Am Geriatr Soc       Date:  2017-02-06       Impact factor: 5.562

9.  [Choosing wisely together with the patient].

Authors:  U R Fölsch; G Hasenfuß
Journal:  Internist (Berl)       Date:  2016-06       Impact factor: 0.743

10.  Alternative Medications for Medications in the Use of High-Risk Medications in the Elderly and Potentially Harmful Drug-Disease Interactions in the Elderly Quality Measures.

Authors:  Joseph T Hanlon; Todd P Semla; Kenneth E Schmader
Journal:  J Am Geriatr Soc       Date:  2015-10-08       Impact factor: 5.562

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