Literature DB >> 21369992

Antifungal activity and mechanism of fengycin in the presence and absence of commercial surfactin against Rhizopus stolonifer.

Yang Tao1, Xiao-mei Bie, Feng-xia Lv, Hai-zhen Zhao, Zhao-xin Lu.   

Abstract

The antifungal activity and mechanism of fengycin in the presence and absence of commercial surfactin against Rhizopus stolonifer were investigated. The MIC (minimal inhibitory concentration) of fengycin without commercial surfactin added was 0.4 mg/ml while the MIC of fengycin with commercial surfactin added was 2.0 mg/ml. Fengycin acted on cell membrane and cellular organs and inhibited DNA synthesis. The antifungal effect of fengycin was reduced after commercial surfactin was added. All these results suggest that the fungal cell membrane may be the primary target of fengycin action and commercial surfactin may reduce the antifungal activity of fengycin.

Entities:  

Mesh:

Substances:

Year:  2011        PMID: 21369992     DOI: 10.1007/s12275-011-0171-9

Source DB:  PubMed          Journal:  J Microbiol        ISSN: 1225-8873            Impact factor:   3.422


  11 in total

Review 1.  Potential applications of microbial surfactants in biomedical sciences.

Authors:  Pooja Singh; Swaranjit Singh Cameotra
Journal:  Trends Biotechnol       Date:  2004-03       Impact factor: 19.536

2.  Fengycin--a novel antifungal lipopeptide antibiotic produced by Bacillus subtilis F-29-3.

Authors:  N Vanittanakom; W Loeffler; U Koch; G Jung
Journal:  J Antibiot (Tokyo)       Date:  1986-07       Impact factor: 2.649

3.  Antifungal effects of chitosan with different molecular weights on in vitro development of Rhizopus stolonifer (Ehrenb.:Fr.) Vuill.

Authors:  A N Hernández-Lauzardo; S Bautista-Baños; M G Velázquez-Del Valle; M G Méndez-Montealvo; M M Sánchez-Rivera; L A Bello-Pérez
Journal:  Carbohydr Polym       Date:  2007-12-31       Impact factor: 9.381

4.  Optimization of inactivation of endospores of Bacillus cereus by antimicrobial lipopeptides from Bacillus subtilis fmbj strains using a response surface method.

Authors:  Xianqing Huang; Zhaoxin Lu; Xiaomei Bie; FengXia Lü; Haizhen Zhao; Shujing Yang
Journal:  Appl Microbiol Biotechnol       Date:  2006-10-17       Impact factor: 4.813

5.  Effect of yeast antagonist in combination with heat treatment on postharvest blue mold decay and Rhizopus decay of peaches.

Authors:  Hongyin Zhang; Lei Wang; Xiaodong Zheng; Ying Dong
Journal:  Int J Food Microbiol       Date:  2006-11-29       Impact factor: 5.277

6.  Internalization of tenecin 3 by a fungal cellular process is essential for its fungicidal effect on Candida albicans.

Authors:  D H Kim; D G Lee; K L Kim; Y Lee
Journal:  Eur J Biochem       Date:  2001-08

7.  Identification of fengycin homologues from Bacillus subtilis with ESI-MS/CID.

Authors:  Xiaomei Bie; Zhaoxin Lu; Fengxia Lu
Journal:  J Microbiol Methods       Date:  2009-09-23       Impact factor: 2.363

8.  Effect of fengycin, a lipopeptide produced by Bacillus subtilis, on model biomembranes.

Authors:  Magali Deleu; Michel Paquot; Tommy Nylander
Journal:  Biophys J       Date:  2008-01-04       Impact factor: 4.033

9.  Surfactin/iturin A interactions may explain the synergistic effect of surfactin on the biological properties of iturin A.

Authors:  R Maget-Dana; L Thimon; F Peypoux; M Ptak
Journal:  Biochimie       Date:  1992-12       Impact factor: 4.079

10.  Studies on the biosynthesis of surfactin, a lipopeptide antibiotic from Bacillus subtilis ATCC 21332.

Authors:  B Kluge; J Vater; J Salnikow; K Eckart
Journal:  FEBS Lett       Date:  1988-04-11       Impact factor: 4.124

View more
  25 in total

1.  Additive and synergistic membrane permeabilization by antimicrobial (lipo)peptides and detergents.

Authors:  Hiren Patel; Quang Huynh; Dominik Bärlehner; Heiko Heerklotz
Journal:  Biophys J       Date:  2014-05-20       Impact factor: 4.033

2.  Lipopeptides produced by Bacillus subtilis as new biocontrol products against fusariosis in ornamental plants.

Authors:  Gabriela Mihalache; Tiberius Balaes; Irina Gostin; Marius Stefan; François Coutte; François Krier
Journal:  Environ Sci Pollut Res Int       Date:  2017-05-20       Impact factor: 4.223

3.  Effects of fengycin from Bacillus subtilis fmbJ on apoptosis and necrosis in Rhizopus stolonifer.

Authors:  Qunyong Tang; Xiaomei Bie; Zhaoxin Lu; Fengxia Lv; Yang Tao; Xiaoxu Qu
Journal:  J Microbiol       Date:  2014-08-01       Impact factor: 3.422

4.  Fungal Competitors Affect Production of Antimicrobial Lipopeptides in Bacillus subtilis Strain B9-5.

Authors:  Stefanie DeFilippi; Emma Groulx; Merna Megalla; Rowida Mohamed; Tyler J Avis
Journal:  J Chem Ecol       Date:  2018-03-01       Impact factor: 2.626

Review 5.  Ecological and mechanistic insights into the direct and indirect antimicrobial properties of Bacillus subtilis lipopeptides on plant pathogens.

Authors:  J Falardeau; C Wise; L Novitsky; T J Avis
Journal:  J Chem Ecol       Date:  2013-07-16       Impact factor: 2.626

Review 6.  A mini-review: mechanism of antimicrobial action and application of surfactin.

Authors:  Xiaoyu Chen; Yajun Lu; Mengyuan Shan; Hongyuan Zhao; Zhaoxin Lu; Yingjian Lu
Journal:  World J Microbiol Biotechnol       Date:  2022-06-20       Impact factor: 3.312

7.  Bacillus sp.: A Remarkable Source of Bioactive Lipopeptides.

Authors:  A Théatre; A C R Hoste; A Rigolet; I Benneceur; M Bechet; M Ongena; M Deleu; P Jacques
Journal:  Adv Biochem Eng Biotechnol       Date:  2022       Impact factor: 2.635

8.  Interactions between fengycin and model bilayers quantified by coarse-grained molecular dynamics.

Authors:  Joshua N Horn; Aaron Cravens; Alan Grossfield
Journal:  Biophys J       Date:  2013-10-01       Impact factor: 4.033

9.  A Novel Variant of Narrow-Spectrum Antifungal Bacterial Lipopeptides That Strongly Inhibit Ganoderma boninense.

Authors:  Theodorus Eko Pramudito; Delia Agustina; Thi Kim Ngan Nguyen; Antonius Suwanto
Journal:  Probiotics Antimicrob Proteins       Date:  2018-03       Impact factor: 4.609

Review 10.  Activity and Mechanism of Action of Antifungal Peptides from Microorganisms: A Review.

Authors:  Tianxi Li; Lulu Li; Fangyuan Du; Lei Sun; Jichao Shi; Miao Long; Zeliang Chen
Journal:  Molecules       Date:  2021-06-05       Impact factor: 4.411

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.