Literature DB >> 21337203

High-fibre sunflower cake affects small intestinal digestion and health in broiler chickens.

R Kalmendal1, K Elwinger, L Holm, R Tauson.   

Abstract

1. An experiment was conducted to evaluate high-fibre sunflower cake (HF-SFC); a feed ingredient distinguished by large amounts of crude fibre and insoluble non-starch polysaccharides (i-NSP). 2. Broiler chickens (n = 160) were fed on pelleted maize-based diets free from coccidiostats and antibiotic growth promoters between 15 and 31 d of age. Diets included 0, 10, 20 or 30% HF-SFC. Performance and small intestinal health were assessed. 3. In general, HF-SFC inclusion mediated significant linear increases in ileal digestibility of fat and protein and significant linear decreases in ileal digestibility of dry matter, ash and energy. 4. Weight gain increased linearly with HF-SFC inclusion. Feed conversion was negatively affected by 30% HF-SFC but not by 20% HF-SFC. 5. In the jejunal lumen, inclusion of HF-SFC was associated with significant decreases in colony counts of Clostridium spp. 6. HF-SFC inclusion resulted in significant linear reductions of villus height, thickness of muscularis mucosa, and the circular and longitudinal layers of muscularis in the jejunum. Crypt depth and submucosal thickness were not affected. 7. The data indicate that broiler chickens may thrive on feeds with insoluble fibre contents far exceeding those used in practice, and that HF-SFC exerts some positive effects on digestion and small intestinal health.

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Year:  2011        PMID: 21337203     DOI: 10.1080/00071668.2010.547843

Source DB:  PubMed          Journal:  Br Poult Sci        ISSN: 0007-1668            Impact factor:   2.095


  14 in total

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2.  The potential of replacing soyabean oil cake with macadamia oil cake in broiler diets.

Authors:  Owoahene Acheampong-Boateng; Archibold G Bakare; Khanyisile R Mbatha
Journal:  Trop Anim Health Prod       Date:  2016-04-23       Impact factor: 1.559

3.  Supplementing the feeds of layer pullets, at different ages with two different fiber sources improves immune function.

Authors:  Sherzad M Hussein; Johnny S Yokhana; Theresa L Frankel
Journal:  Poult Sci       Date:  2017-08-01       Impact factor: 3.352

4.  Improving sorghum digestion in broilers by targeting fermentation of xylan.

Authors:  Natalie K Morgan; Andrew Wallace; Michael R Bedford
Journal:  Anim Nutr       Date:  2022-04-25

5.  Effect of different levels of rapeseed meal and sunflower meal and enzyme combination on the performance, digesta viscosity and carcass traits of broiler chickens fed wheat-based diets.

Authors:  A M Amerah; K van de Belt; J D van Der Klis
Journal:  Animal       Date:  2015-03-04       Impact factor: 3.240

6.  Gut microbiota profiling with differential tolerance against the reduced dietary fibre level in rabbit.

Authors:  Shi-Yi Chen; Feilong Deng; Xianbo Jia; Hanzhong Liu; Gong-Wei Zhang; Song-Jia Lai
Journal:  Sci Rep       Date:  2019-01-22       Impact factor: 4.379

7.  Dietary organic acid and fiber sources affect performance, intestinal morphology, immune responses and gut microflora in broilers.

Authors:  Sakineh Sabour; Sayed A Tabeidian; Ghorbanali Sadeghi
Journal:  Anim Nutr       Date:  2018-09-22

8.  Multi-carbohydrase effects on energy utilization depend on soluble non-starch polysaccharides-to-total non-starch polysaccharides in broiler diets.

Authors:  Sosthene Musigwa; Pierre Cozannet; Natalie Morgan; Robert A Swick; Shu-Biao Wu
Journal:  Poult Sci       Date:  2020-11-04       Impact factor: 3.352

9.  Effect of oat hulls as a free choice feeding on broiler performance, short chain fatty acids and microflora under a mild necrotic enteritis challenge.

Authors:  Sarbast K Kheravii; Robert A Swick; Mingan Choct; Shu-Biao Wu
Journal:  Anim Nutr       Date:  2017-12-24

Review 10.  Solid-state fermented plant protein sources in the diets of broiler chickens: A review.

Authors:  Oladapo Olukomaiya; Chrishanthi Fernando; Ram Mereddy; Xiuhua Li; Yasmina Sultanbawa
Journal:  Anim Nutr       Date:  2019-07-02
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