| Literature DB >> 21311594 |
Bethany J Hoye1, William A Buttemer.
Abstract
The majority of bird species studied to date have molt schedules that are not concurrent with other energy demanding life history stages, an outcome assumed to arise from energetic trade-offs. Empirical studies reveal that molt is one of the most energetically demanding and perplexingly inefficient growth processes measured. Furthermore, small birds, which have the highest mass-specific basal metabolic rates (BMR(m)), have the highest costs of molt per gram of feathers produced. However, many small passerines, including white-plumed honeyeaters (WPHE; Lichenostomus penicillatus), breed in response to resource availability at any time of year, and do so without interrupting their annual molt. We examined the energetic cost of molt in WPHE by quantifying weekly changes in minimum resting metabolic rate (RMR(min)) during a natural-molt period in 7 wild-caught birds. We also measured the energetic cost of feather replacement in a second group of WPHEs that we forced to replace an additional 25% of their plumage at the start of their natural molt period. Energy expenditure during natural molt revealed an energy conversion efficiency of just 6.9% (±0.57) close to values reported for similar-sized birds from more predictable north-temperate environments. Maximum increases in RMR(min) during the molt of WPHE, at 82% (±5.59) above individual pre-molt levels, were some of the highest yet reported. Yet RMR(min) maxima during molt were not coincident with the peak period of feather replacement in naturally molting or plucked birds. Given the tight relationship between molt efficiency and mass-specific metabolic rate in all species studied to date, regardless of life-history pattern (Efficiency (%) = 35.720 x 10(-0.494BMRm); r² = 0.944; p = or < 0.0001), there appears to be concomitant physiological costs entrained in the molt period that is not directly due to feather replacement. Despite these high total expenditures, the protracted molt period of WPHE significantly reduces these added costs on a daily basis.Entities:
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Year: 2011 PMID: 21311594 PMCID: PMC3032729 DOI: 10.1371/journal.pone.0016230
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Minimum resting metabolic rates during molt and replacement of plucked feathers.
| Natural molt | Plucked | |||
| Pre molt | 23.04 | ±0.65 | 23.41 | ±0.54 |
| Peak feather replacement | 30.77 | ±5.41 | 29.51 | ±1.22 |
| Maximum RMRmin | 40.84 | ±4.22 | 39.26 | ±1.14 |
Minimum resting metabolic rates (kJ·d−1) at various stages of feather replacement in captive White-plumed honeyeaters undergoing natural molt (n = 7) compared to conspecifics undergoing natural molt while simultaneously replacing an additional 25% of their plumage that was plucked during the experiment (n = 12; means ± SE).
indicates significantly higher values within treatments (p<0.05); there were no significant differences between treatments at any stage.
Figure 1Minimum resting metabolic rate of individual White-plumed honeyeaters during molt.
Minimum resting metabolic rate (RMRmin in kJ·d−1) of 7 captive White-plumed Honeyeaters preceding, during, and following the period of natural molt. Numbers indicate individual identifiers. Grey shaded areas represent a given individual's molt period, dashed vertical lines represent the individual's period of peak feather replacement.
Primary feather growth rates during molt and replacement of plucked feathers.
| Feather | Natural molt | Plucked |
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|
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| Primary 1 | 2.70 | ±0.13 | 2.74 | ±0.16 | −0.732 | 10 | 0.732 |
| Primary 2 | 2.83 | ±0.13 | 2.97 | ±0.18 | −1.087 | 9 | 0.293 |
| Primary 7 | 2.65 | ±0.07 | 2.57 | ±0.07 | 0.876 | 12 | 0.393 |
| Primary 8 | 2.60 | ±0.19 | 2.35 | ±0.18 | 1.277 | 12 | 0.232 |
Feather growth rates (mm/d ± S.E.) of selected primaries in captive White-plumed honeyeaters undergoing natural molt compared to conspecifics undergoing natural molt while simultaneously replacing an additional 25% of their plumage that was plucked during the experiment.
Figure 2Feather production efficiency during molt.
Feather production efficiency (%; 100·kJ content·[kJ expended + content]−1) during natural molt in relation to mass specific BMR (kJ·g−1·d−1) measured using indirect calorimetry for different species of birds. Filled circle represents our white-plumed honeyeater (Lichenostomus penicillatus; 4), unfilled circles represent long-eared owl (Asio otus; 1), kookaburra (Dacelo novaeguineae; 2), European kestrel (Falco tinnunculus; 3), bluethroat (Luscinia s. Svecica; 5), European stonechat (Saxicola torquata rubicula; 6), East African stonechat (Saxicola torquata axillaries; 7), white-crowned sparrow (Zonotrichia leucophrys gambelii; 8), chaffinch (Fringilla coelebs; 9), and redpoll (Carduelis f. Flammea; 10). Values and sources in Table S1.
Published accounts of immune system alterations measured during the molt period.
| Tissue | Change | Species | Reference |
| Spleen mass | increase | Willow tit |
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| Monocytes | increase | House sparrow |
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| Red Knot |
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| Total immunoglobulins | increase | King penguin |
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| Great tit |
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| Humoral immunity | decrease | Red knot |
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| Domestic Chicken |
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| Inflammatory response | decrease | House sparrow |
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| Red knot |
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| Domestic chicken |
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