Literature DB >> 21307378

High-normal HbA1c is a strong predictor of type 2 diabetes in the general population.

Enzo Bonora1, Stefan Kiechl, Agnes Mayr, Giacomo Zoppini, Giovanni Targher, Riccardo C Bonadonna, Johann Willeit.   

Abstract

OBJECTIVE: Glycosylated hemoglobin (HbA(1c)) recently has been recommended for the diagnosis of diabetes by the American Diabetes Association, but its value in the prediction of type 2 diabetes is poorly understood. In this study we evaluated how high-normal HbA(1c) levels predict type 2 diabetes. RESEARCH DESIGN AND METHODS: We measured HbA(1c) in 919 Caucasian subjects, aged 40-79 years, and recorded new cases of type 2 diabetes in the following 15 years. Diabetes was diagnosed with HbA(1c).
RESULTS: Subjects were stratified according to baseline HbA(1c) (<5.0, 5.00-5.49 [reference], 5.50-5.99, and 6.00-6.49%). Sex- and age-adjusted hazard ratios (95% CI) for type 2 diabetes were 1.11 (0.30-4.41), 1.00, 3.79 (1.79-8.06), and 12.50 (5.51-28.34), respectively. Results did not change after adjusting for several putative confounding factors and were confirmed when models with updated variables were used.
CONCLUSIONS: HbA(1c) is an independent risk factor for type 2 diabetes. Subjects with high-normal levels of HbA(1c) deserve particular attention because they have a strong risk of developing diabetes.

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Year:  2011        PMID: 21307378      PMCID: PMC3064019          DOI: 10.2337/dc10-1180

Source DB:  PubMed          Journal:  Diabetes Care        ISSN: 0149-5992            Impact factor:   19.112


Glycosylated hemoglobin (HbA1c) was proposed as a reliable tool for diagnosing diabetes and identifying subjects at increased risk of type 2 diabetes (1). In 2010, the American Diabetes Association (ADA) pointed out that prevention strategies should be particularly intensive in subjects with high-normal HbA1c because they have the greatest risk (2), but this recommendation was based more on common sense than literature data. In fact, only few studies (3,4) showed an elevated risk of type 2 diabetes in subjects with high-normal HbA1c. Moreover, in these studies type 2 diabetes was self-reported during telephone interviews. To support ADA recommendations, we evaluated diabetes risk in the 6.00–6.49% category of HbA1c, with a more robust approach based on laboratory measurement of glycemic parameters.

RESEARCH DESIGN AND METHODS

The study was conducted within the framework of the Bruneck Study, a long-term, prospective population-based survey of atherosclerosis and its risk factors carried out in Bruneck (northeastern Italy), with a baseline evaluation in 1990 (5). Among 1,000 randomly sampled Caucasian men and women aged 40–79 years, 936 volunteered. After excluding the few individuals with incomplete data, those with diabetes at baseline, and the very few lost to follow-up, in the remaining 842 subjects new cases of type 2 diabetes were registered in the follow-up examinations of 1995, 2000, and 2005. The protocol was approved by the ethics committee of the University of Verona. All participants gave an informed consent.

Clinical and biochemical measurements

Information about medical history, drug use, and lifestyle was collected by a questionnaire. Weight, height, waist and hip circumferences, and blood pressure were measured with standard techniques. At the baseline and follow-up examinations, venous blood was sampled in the morning after an overnight fast for laboratory measurements, including fasting plasma glucose (FPG) and HbA1c (Diabetes Control and Complications Trial–aligned assay; equipment and reagents from BioRad, Milan, Italy, at both baseline and follow-up examinations). At both baseline and follow-up, diabetes was diagnosed when HbA1c was ≥6.5% or diabetes treatment was ongoing. In a parallel analysis, diabetes was diagnosed when FPG was ≥7.0 mmol/L or diabetes treatment was ongoing. Details on parameters examined and analytical procedures were previously reported (5,6).

Statistical analysis

Subjects were stratified into four HbA1c categories (<5.0, 5.00–5.49 [reference], 5.50–5.99, and 6.00–6.49%). The HbA1c category 5.00–5.49% had the largest number of participants (n = 345) and was used as the reference. Hazard ratios (HRs) for type 2 diabetes in the HbA1c categories were estimated with Cox proportional hazards models. Model 0 was unadjusted. Model 1 included age and sex. Model 2 also included LDL and HDL cholesterol, log-transformed triglycerides, BMI, waist-to-hip ratio, hypertension, family history of diabetes, education, alcohol, physical activity, and smoking. Model 3 included the variables in model 2 plus variables that are abnormal in conditions potentially affecting HbA1c (white blood cell count, hemoglobin, ferritin, and creatinine). Additional models were run with updated variables (HbA1c and other variables were assessed every 5 years during follow-up). In these models, baseline HbA1c predicted diabetes in the first 5-year follow-up period, HbA1c at the 5-year follow-up predicted diabetes in the following 5-year follow-up, and so forth in multivariable equations overcoming the limitations of single measures. In parallel analyses, the same models were run with impaired fasting glucose (IFG) as a risk variable, and diabetes was diagnosed with FPG at baseline and follow-up. All reported P values are two-sided.

RESULTS

The table shows that incident cases of type 2 diabetes increased across categories of HbA1c: approximately one of four subjects from the 6.00–6.49% category (high normal) developed diabetes over 15 years. In this category, type 2 diabetes risk was 13- to 16-fold increased (models 0 and 1). The risk was only slightly reduced after adjusting for several putative confounding factors (models 2 and 3) and was definitely greater when updated variables were included into the models (Table 1). Analyses including interaction terms between HbA1c categories and factors that might affect interpretation of HbA1c (i.e., white blood cell count, hemoglobin, ferritin, and creatinine) did not yield evidence of differential associations according to HbA1c level, supporting the lack of effect modification.
Table 1

HRs for 15-year incidence of type 2 diabetes according to HbA1c

HbA1c category
<5.00%5.00–5.49%5.50–5.99%6.00–6.49%
n11234531570
Cases of incident diabetes393120
Cases per 1,000 person-years1.91.97.825.8
HRs (95% CIs) in models with baseline variables*
Model 0Model 1Model 2Model 3
HbA1c category
 <5.00%1.00 (0.27–3.68)1.11 (0.30–4.14)1.18 (0.31–4.41)1.27 (0.34–4.79)
 5.00–5.49% (reference)1.001.001.001.00
 5.50–5.99%4.30 (2.05–9.03)3.79 (1.79–8.06)3.24 (1.50–6.98)3.21 (1.49–6.92)
 6.00–6.49%15.67 (7.13–34.47)12.50 (5.51–28.34)9.74 (4.21–22.56)9.26 (4.01–21.40)
 P value for trend<0.001<0.001<0.001<0.001
HbA1c (per 1% increase)11.00 (5.66–21.39)8.54 (4.21–17.31)6.08 (2.96–12.47)6.05 (2.90–12.60)
HRs (95% CIs) in models with updated variables
Model 0Model 1Model 2Model 3
HbA1c category
 <5.00%2.31 (0.39–13.92)2.55 (0.42–15.39)2.55 (0.42–15.58)2.43 (0.40–14.97)
 5.00–5.49% (reference)1.001.001.001.00
 5.50–5.9912.58 (3.83–41.30)11.62 (3.52–38.36)10.97 (3.30–36.47)11.43 (3.43–38.07)
 6.00–6.49%61.05 (18.23–204.4)52.82 (15.57–179.3)45.52 (13.1–158.0)46.72 (13.4–163.3)
 P value for trend<0.001<0.001<0.001<0.001
 HbA1c (per 1% increase)41.37 (18.79–91.07)36.82 (16.30–83.21)31.10 (13.31–72.7)32.24 (13.60–76.41)

Model 0 was unadjusted. Model 1 included age and sex. Model 2 included the variables in model 1 plus LDL and HDL cholesterol levels, log-transformed triglyceride levels, BMI, waist-to-hip ratio, hypertension, family history of diabetes, education, alcohol use, physical activity score, and smoking status. Model 3 included all variables in model 2 plus white blood cell count, hemoglobin, ferritin, and creatinine.

*Cox models in which HbA1c and other variables at baseline were used to predict diabetes in the 15-year follow-up.

†Cox models in which updated HbA1c and other variables were used to predict diabetes in subsequent 5-year follow-up periods (see text for details).

HRs for 15-year incidence of type 2 diabetes according to HbA1c Model 0 was unadjusted. Model 1 included age and sex. Model 2 included the variables in model 1 plus LDL and HDL cholesterol levels, log-transformed triglyceride levels, BMI, waist-to-hip ratio, hypertension, family history of diabetes, education, alcohol use, physical activity score, and smoking status. Model 3 included all variables in model 2 plus white blood cell count, hemoglobin, ferritin, and creatinine. *Cox models in which HbA1c and other variables at baseline were used to predict diabetes in the 15-year follow-up. Cox models in which updated HbA1c and other variables were used to predict diabetes in subsequent 5-year follow-up periods (see text for details). In parallel analyses in which diabetes was diagnosed at both baseline and follow-up with FPG, and in which subjects at risk were those in the IFG category, we found that the latter conferred an increased diabetes risk (HRs [95% CIs] in subjects with IFG vs. normal FPG [<5.55 mmol/L]: 8.20 [4.66–14.40], 7.72 [4.36–13.66], 5.83 [3.23–10.54], and 5.92 [3.24–10.80] in the four models, respectively). These models included the same variables as those focusing on HbA1c. However, diabetes risk in subjects with IFG was substantially lower than in subjects with high-normal HbA1c.

CONCLUSIONS

It is well known that HbA1c captures chronic hyperglycemia in the prior 2–3 months, is well correlated to chronic diabetes complications, and has less preanalytical problems and biological variability than plasma glucose, with a noninferior standardization (7). For such reasons, HbA1c was recommended for diabetes diagnosis and risk stratification (1,2). The findings of the current study confirm a progressively increased risk of type 2 diabetes across categories of HbA1c and clearly document that subjects with high-normal HbA1c have a strong risk of developing type 2 diabetes, even after adjusting for several putative risk factors (e.g., BMI) and potentially confounding variables (e.g., anemia). Remarkably, diabetes risk in subjects with high-normal HbA1c is higher than in subjects with IFG. Noteworthy, our study population was entirely Caucasian, and subjects were aged >40 years. Therefore, our findings cannot be necessarily extrapolated to other ethnicities and/or to younger subjects. To the best of our knowledge, this study is the first to examine how baseline HbA1c predicts HbA1c-diagnosed diabetes. Our findings, which are consistent with those of studies based on self-reported diagnosis of diabetes (3,4), more strongly support the ADA recommendations of using HbA1c for diabetes risk stratification and including subjects with high-normal levels in an effective prevention strategy. These subjects, indeed, have a high rate of progression to diabetes and deserve particular attention in order to prevent or delay the disease. Specific intervention trials, however, are needed to confirm such a conclusion because those conducted so far, based on lifestyle changes and/or drug use, recruited subjects at risk according to their plasma glucose levels and not HbA1c.
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