Literature DB >> 21298555

Improved methods for the fatty acid analysis of blood lipid classes.

Ken'ichi Ichihara1, Kumiko Yoneda, Ayuko Takahashi, Noriko Hoshino, Motoyoshi Matsuda.   

Abstract

Two improved methods have been developed for preparation of fatty acid methyl esters (FAME) from major O-ester lipid classes in blood, i.e., cholesterol ester, triacylglycerol, and glycerophospholipids. The methods involve simple operations, and use neither harmful solvents such as chloroform or benzene nor highly reactive volatile reagents such as acetyl chloride. The FAME synthesis reaction proceeds under mild temperature conditions. The methods include (1) extraction of lipids from 0.2 ml of blood with 0.2 ml of tert-butyl methyl ether and 0.1 ml of methanol, (2) separation of the total lipids into lipid classes using a solid-phase extraction column or thin-layer chromatography, and (3) methanolysis of each lipid class at room temperature or at 45 °C. In all the operations, solvent concentration is performed only once prior to gas-liquid chromatography (GC). No noticeable differences in composition determined by GC have been found between FAME prepared by the present methods and those prepared by a conventional method involving lipid extraction with chloroform/methanol. The mild reaction and simplified procedures of the present methods enabled safe and reproducible analysis of the fatty acid compositions of the major ester-lipid classes in blood.

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Year:  2011        PMID: 21298555     DOI: 10.1007/s11745-011-3531-7

Source DB:  PubMed          Journal:  Lipids        ISSN: 0024-4201            Impact factor:   1.880


  26 in total

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4.  Lipid extraction by methyl-tert-butyl ether for high-throughput lipidomics.

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5.  Plasma phospholipid fatty acid profiles and their association with food intakes: results from a cross-sectional study within the European Prospective Investigation into Cancer and Nutrition.

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Journal:  Am J Clin Nutr       Date:  1983-08       Impact factor: 7.045

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8.  Maintenance of lower proportions of (n - 6) eicosanoid precursors in phospholipids of human plasma in response to added dietary (n - 3) fatty acids.

Authors:  W E Lands; B Libelt; A Morris; N C Kramer; T E Prewitt; P Bowen; D Schmeisser; M H Davidson; J H Burns
Journal:  Biochim Biophys Acta       Date:  1992-12-10

Review 9.  Fatty acid composition of adipose tissue and blood in humans and its use as a biomarker of dietary intake.

Authors:  Leanne Hodson; C Murray Skeaff; Barbara A Fielding
Journal:  Prog Lipid Res       Date:  2008-04-04       Impact factor: 16.195

10.  A simple procedure for rapid transmethylation of glycerolipids and cholesteryl esters.

Authors:  W W Christie
Journal:  J Lipid Res       Date:  1982-09       Impact factor: 5.922

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