Literature DB >> 21295291

Shivering heat production and body fat protect the core from cooling during body immersion, but not during head submersion: a structural equation model.

Thea Pretorius1, Lisa Lix, Gordon Giesbrecht.   

Abstract

Previous studies showed that core cooling rates are similar when only the head or only the body is cooled. Structural equation modeling was used on data from two cold water studies involving body-only, or whole body (including head) cooling. Exposure of both the body and head increased core cooling, while only body cooling elicited shivering. Body fat attenuates shivering and core cooling. It is postulated that this protection occurs mainly during body cooling where fat acts as insulation against cold. This explains why head cooling increases surface heat loss with only 11% while increasing core cooling by 39%.
Copyright © 2011 Elsevier Ltd. All rights reserved.

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Year:  2011        PMID: 21295291     DOI: 10.1016/j.compbiomed.2011.01.005

Source DB:  PubMed          Journal:  Comput Biol Med        ISSN: 0010-4825            Impact factor:   4.589


  1 in total

1.  Effects of environmental hypothermia on hemodynamics and oxygen dynamics in a conscious swine model of hemorrhagic shock.

Authors:  Cheng Zhang; Guang-Rong Gao; Hui-Yong Jiang; Chen-Guang Lv; Bao-Lei Zhang; Ming-Shuang Xie; Zhi-Li Zhang; Li Yu; Xue-Feng Zhang
Journal:  World J Emerg Med       Date:  2012
  1 in total

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