Literature DB >> 2127661

Structural characterization of glycoprotein carbohydrate chains by using diagoxigenin-labeled lectins on blots.

A Haselbeck1, E Schickaneder, H von der Eltz, W Hösel.   

Abstract

The carbohydrate structures of blotted glycoproteins can be analyzed by probing them with lectins. Here we describe a method where lectins conjugated with digoxigenin are used in combination with an anti-digoxigenin antibody AP conjugate as a very sensitive detection system for this type of analysis. The specificity of the lectins used, and the sensitivity of the detection system, provide valuable conclusions on the glycan structures. Only small amounts of glycoproteins are required for the analysis. The binding specificity of a set of lectins is demonstrated with various glycoproteins of defined carbohydrate structure. The application of these labeled lectins in combination with specific glycosidases for the characterization of the carbohydrate chains of recombinant tissue plasminogen activator and erythropoietin is presented.

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Year:  1990        PMID: 2127661     DOI: 10.1016/0003-2697(90)90381-i

Source DB:  PubMed          Journal:  Anal Biochem        ISSN: 0003-2697            Impact factor:   3.365


  20 in total

1.  Glycosylation of stress glycoprotein GP62 in cells exposed to heat-shock and subculturing.

Authors:  J Dumić; G Lauc; M Flögel
Journal:  Glycoconj J       Date:  1999-11       Impact factor: 2.916

2.  Characterization of the peptide-N4-(N-acetylglucosaminyl) asparagine amidase (PNGase Se) from Silene alba cells.

Authors:  S Lhernould; Y Karamanos; P Lerouge; H Morvan
Journal:  Glycoconj J       Date:  1995-02       Impact factor: 2.916

3.  Molecular cloning of mannose-binding lectins from Clivia miniata.

Authors:  E J Van Damme; K Smeets; F Van Leuven; W J Peumans
Journal:  Plant Mol Biol       Date:  1994-03       Impact factor: 4.076

4.  Amino acid sequence of HSP-1, a major protein of stallion seminal plasma: effect of glycosylation on its heparin- and gelatin-binding capabilities.

Authors:  J J Calvete; K Mann; W Schäfer; L Sanz; M Reinert; S Nessau; M Raida; E Töpfer-Petersen
Journal:  Biochem J       Date:  1995-09-01       Impact factor: 3.857

5.  Comparative study of the post-translational processing of the mannose-binding lectins in the bulbs of garlic (Allium sativum L.) and ramsons (Allium ursinum L.).

Authors:  K Smeets; E J Van Damme; W J Peumans
Journal:  Glycoconj J       Date:  1994-08       Impact factor: 2.916

6.  Selective identification and differentiation of N- and O-linked oligosaccharides in glycoproteins by liquid chromatography-mass spectrometry.

Authors:  S A Carr; M J Huddleston; M F Bean
Journal:  Protein Sci       Date:  1993-02       Impact factor: 6.725

7.  Identification of organ-specific glycosylation of a membrane protein in two tissues using lectins.

Authors:  M Benallal; B M Anner
Journal:  Experientia       Date:  1994-07-15

8.  Glycosylation pattern and enzyme activities in atrophic, angulated skeletal muscle fibres from ageing rats.

Authors:  S Kirkeby
Journal:  Virchows Arch       Date:  1994       Impact factor: 4.064

9.  Cloning and characterization of the lectin cDNA clones from onion, shallot and leek.

Authors:  E J Van Damme; K Smeets; I Engelborghs; H Aelbers; J Balzarini; A Pusztai; F van Leuven; I J Goldstein; W J Peumans
Journal:  Plant Mol Biol       Date:  1993-10       Impact factor: 4.076

10.  Use of Phaseolus vulgaris leukoagglutinating lectin in histochemical and blotting techniques: a comparison of digoxigenin- and biotin-labelled lectins.

Authors:  W P Li; C Zuber; J Roth
Journal:  Histochemistry       Date:  1993-11
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