Literature DB >> 2127266

Forces involved in adhesion of Bacillus cereus spores to solid surfaces under different environmental conditions.

U Husmark1, U Rönner.   

Abstract

The adhesion of Bacillus cereus spores (NCTC 2599) to hydrophobic and hydrophilic glass surfaces was studied when environmental conditions were varied. The spores were exposed in media of different polarities as well as different pH and ionic concentrations. With increasing ethanol concentrations, the polarity of the medium was decreased and the predominant force of attraction was found to be hydrophobic. The spore surface was uncharged at a pH around 3, at which value the spore was most adhesive to both hydrophobic and hydrophilic glass. This could be attributable to the absence of electrostatic repulsion. An increased ionic concentration of the bulk increased the degree of adhesion especially to the hydrophilic surfaces. This indicates the suppression of a solvation barrier at high ionic concentrations, when the polymers of the spore surface become dehydrated.

Entities:  

Mesh:

Substances:

Year:  1990        PMID: 2127266     DOI: 10.1111/j.1365-2672.1990.tb01548.x

Source DB:  PubMed          Journal:  J Appl Bacteriol        ISSN: 0021-8847


  14 in total

1.  Recovery of spores from thermophilic dairy bacilli and effects of their surface characteristics on attachment to different surfaces.

Authors:  R B Seale; S H Flint; A J McQuillan; P J Bremer
Journal:  Appl Environ Microbiol       Date:  2007-12-14       Impact factor: 4.792

Review 2.  Bacterial cell attachment, the beginning of a biofilm.

Authors:  Jon Palmer; Steve Flint; John Brooks
Journal:  J Ind Microbiol Biotechnol       Date:  2007-07-06       Impact factor: 3.346

3.  Characteristics of the adhesive determinants of Lactobacillus fermentum 104.

Authors:  A Henriksson; R Szewzyk; P L Conway
Journal:  Appl Environ Microbiol       Date:  1991-02       Impact factor: 4.792

4.  A Standard Method To Inactivate Bacillus anthracis Spores to Sterility via Gamma Irradiation.

Authors:  Christopher K Cote; Tony Buhr; Casey B Bernhards; Matthew D Bohmke; Alena M Calm; Josephine S Esteban-Trexler; Melissa Hunter; Sarah E Katoski; Neil Kennihan; Christopher P Klimko; Jeremy A Miller; Zachary A Minter; Jerry W Pfarr; Amber M Prugh; Avery V Quirk; Bryan A Rivers; April A Shea; Jennifer L Shoe; Todd M Sickler; Alice A Young; David P Fetterer; Susan L Welkos; Joel A Bozue; Derrell McPherson; Augustus W Fountain; Henry S Gibbons
Journal:  Appl Environ Microbiol       Date:  2018-05-31       Impact factor: 4.792

Review 5.  Bacterial gene transfer by natural genetic transformation in the environment.

Authors:  M G Lorenz; W Wackernagel
Journal:  Microbiol Rev       Date:  1994-09

6.  An evaluation of the effect of Bacillus cells and Bacillus spores in association with cowpea granules as starter cultures for the fermentation of African oil bean (Pentaclethra macrophylla Bentham) to 'ugba'.

Authors:  N R Isu; G O Abu
Journal:  Plant Foods Hum Nutr       Date:  2000       Impact factor: 3.921

7.  Use of a quartz crystal microbalance to investigate the antiadhesive potential of N-acetyl-L-cysteine.

Authors:  Ann-Cathrin Olofsson; Malte Hermansson; Hans Elwing
Journal:  Appl Environ Microbiol       Date:  2005-05       Impact factor: 4.792

8.  Adhesion of Pathogenic Bacteria to Food Contact Surfaces: Influence of pH of Culture.

Authors:  Akier Assanta Mafu; Corinne Plumety; Louise Deschênes; Jacques Goulet
Journal:  Int J Microbiol       Date:  2010-10-11

9.  Characterization and implications of the cell surface reactivity of Calothrix sp. strain KC97.

Authors:  V R Phoenix; R E Martinez; K O Konhauser; F G Ferris
Journal:  Appl Environ Microbiol       Date:  2002-10       Impact factor: 4.792

Review 10.  Prevention and treatment of biofilms by hybrid- and nanotechnologies.

Authors:  Ramanathan K Kasimanickam; Ashish Ranjan; G V Asokan; Vanmathy R Kasimanickam; John P Kastelic
Journal:  Int J Nanomedicine       Date:  2013-08-02
View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.