Literature DB >> 2126701

Highly selective medium for isolation of Listeria monocytogenes from food.

N al-Zoreky1, W E Sandine.   

Abstract

A new selective medium (Al-Zoreky-Sandine listeria medium [ASLM]) was formulated to recover Listeria monocytogenes from food specimens; the medium completely inhibited common food microflora. Recognition of Listeria colonies is evident by black discoloration of the medium due to esculin hydrolysis without need for special illuminating equipment. The medium contains acriflavin, ceftazidime, and moxalactam as selective agents. Compared with Listeria Selective Agar, ASLM was equally effective in recovering L. monocytogenes. However, ASLM inhibited micrococci, enterococci, and gram-negative bacteria, especially a strain that mimicked L. monocytogenes on Listeria Selective Agar. The new medium was able to recover heat injured cells with only 15% less count than the nonselective medium.

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Year:  1990        PMID: 2126701      PMCID: PMC184914          DOI: 10.1128/aem.56.10.3154-3157.1990

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN: 0099-2240            Impact factor:   4.792


  8 in total

1.  Selective plating medium for quantitative recovery of food-borne Listeria monocytogenes.

Authors:  R V Lachica
Journal:  Appl Environ Microbiol       Date:  1990-01       Impact factor: 4.792

2.  Antibacterial activity of hen egg white lysozyme against Listeria monocytogenes Scott A in foods.

Authors:  V L Hughey; P A Wilger; E A Johnson
Journal:  Appl Environ Microbiol       Date:  1989-03       Impact factor: 4.792

Review 3.  A review of current methods used in the United States for isolating Listeria from food.

Authors:  D J Pusch
Journal:  Int J Food Microbiol       Date:  1989-06       Impact factor: 5.277

4.  A new selective medium for isolating Listeria spp. from heavily contaminated material.

Authors:  E S Bannerman; J Bille
Journal:  Appl Environ Microbiol       Date:  1988-01       Impact factor: 4.792

Review 5.  Methods and media for the isolation and cultivation of Listeria monocytogenes from various foods.

Authors:  R E Brackett; L R Beuchat
Journal:  Int J Food Microbiol       Date:  1989-06       Impact factor: 5.277

6.  Evaluation of selective direct plating media for their suitability to recover uninjured, heat-injured, and freeze-injured Listeria monocytogenes from foods.

Authors:  D A Golden; L R Beuchat; R E Brackett
Journal:  Appl Environ Microbiol       Date:  1988-06       Impact factor: 4.792

7.  Comparison of seven plating media for enumeration of Listeria spp.

Authors:  M J Loessner; R H Bell; J M Jay; L A Shelef
Journal:  Appl Environ Microbiol       Date:  1988-12       Impact factor: 4.792

8.  Assessment of different selective agar media for enumeration and isolation of Listeria from dairy products.

Authors:  L Dominguez; J F Fernández; V Briones; J L Blanco; G Suárez
Journal:  J Dairy Res       Date:  1988-11       Impact factor: 1.904

  8 in total
  3 in total

1.  Monoclonal antibodies that react with live Listeria spp.

Authors:  R Torensma; M J Visser; C J Aarsman; M J Poppelier; A C Fluit; J Verhoef
Journal:  Appl Environ Microbiol       Date:  1993-08       Impact factor: 4.792

2.  Comparison of cold enrichment and U.S. Department of Agriculture methods for isolating Listeria monocytogenes from naturally contaminated foods. The Listeria Study Group.

Authors:  P S Hayes; L M Graves; G W Ajello; B Swaminathan; R E Weaver; J D Wenger; A Schuchat; C V Broome
Journal:  Appl Environ Microbiol       Date:  1991-08       Impact factor: 4.792

Review 3.  Listeria monocytogenes, a food-borne pathogen.

Authors:  J M Farber; P I Peterkin
Journal:  Microbiol Rev       Date:  1991-09
  3 in total

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