Literature DB >> 21247620

Lipid content and apoptosis of in vitro-produced bovine embryos as determinants of susceptibility to vitrification.

Mateus José Sudano1, Daniela Martins Paschoal, Tatiana da Silva Rascado, Luis Carlos Oña Magalhães, Letícia Ferrari Crocomo, João Ferreira de Lima-Neto, Fernanda da Cruz Landim-Alvarenga.   

Abstract

UNLABELLED: The objective was to evaluate supplementation of fetal calf serum (FCS) and phenazine ethosulfate (PES), a metabolic regulator that inhibits fatty acid synthesis, in culture media during in vitro production (IVP) of bovine embryos. Taking oocyte fertilization (n = 4,320) as Day 0, four concentrations of FCS (0, 2.5, 5, and 10%) and three periods of exposure to PES (without addition-CONTROL; after 60 h-PES Day 2.5 of embryo culture; and after 96 h-PES Day 4) were evaluated. Increasing FCS concentration in the culture media enhanced lipid accumulation (P < 0.05), increased apoptosis in fresh (2.5%: 19.1 ± 1.8 vs 10%: 28.4 ± 2.3, P < 0.05; mean ± SEM) and vitrified (2.5%: 42.8 ± 2.7 vs 10%: 69.2 ± 3.4, P < 0.05) blastocysts, and reduced blastocoele re-expansion after vitrification (2.5%: 81.6 ± 2.5 vs 10%: 67.3 ± 3.5, P < 0.05). The addition of PES in culture media, either from Days 2.5 or 4, reduced lipid accumulation (P < 0.05) and increased blastocoele re-expansion after vitrification ( CONTROL: 72.0 ± 3.0 vs PES Day 2.5: 79.9 ± 2.8 or PES Day 4: 86.2 ± 2.4, P < 0.05). However, just the use of PES from D4 reduced apoptosis in vitrified blastocysts ( CONTROL: 52.0 ± 3.0 vs PES Day 4: 39.2 ± 2.4, P < 0.05). Independent of FCS withdrawal or PES addition to culture media, the in vivo control group had lesser lipid accumulation, a lower apoptosis rate, and greater cryotolerance (P < 0.05). The increased lipid content was moderately correlated with apoptosis in vitrified blastocysts (r = 0.64, P = 0.01). In contrast, the increased apoptosis in fresh blastocysts was strongly correlated with apoptosis in vitrified blastocysts (r = 0.94, P < 0.0001). Therefore, using only 2.5% FCS and the addition of PES from Day 4, increased the survival of IVP embryos after vitrification. Moreover, embryo quality, represented by the fresh apoptosis rate, was better than lipid content for predicting embryo survival after vitrification.
Copyright © 2011 Elsevier Inc. All rights reserved.

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Year:  2011        PMID: 21247620     DOI: 10.1016/j.theriogenology.2010.11.033

Source DB:  PubMed          Journal:  Theriogenology        ISSN: 0093-691X            Impact factor:   2.740


  23 in total

Review 1.  Preimplantation embryo metabolism and culture systems: experience from domestic animals and clinical implications.

Authors:  V A Absalón-Medina; W R Butler; R O Gilbert
Journal:  J Assist Reprod Genet       Date:  2014-02-28       Impact factor: 3.412

2.  Maternal obesity in mice not only affects fresh embryo quality but also aggravates injury due to vitrification.

Authors:  Wenhong Ma; Xingfang Huang; Xing Yang; Xiaoyan Liang
Journal:  J Assist Reprod Genet       Date:  2016-08-20       Impact factor: 3.412

3.  Obesity does not aggravate vitrification injury in mouse embryos: a prospective study.

Authors:  Wenhong Ma; Xing Yang; Xiaoyan Liang
Journal:  Reprod Biol Endocrinol       Date:  2012-08-31       Impact factor: 5.211

4.  Docosahexaenoic acid and phenazine ethosulfate are not efficient lipid modulators for porcine in vitro maturation systems.

Authors:  José Victor Cardoso Braga; Andrez Pastorello Bohn; Luana Pescke Soares; Eliza Rossi Komninou; Thomaz Lucia Júnior; Arnaldo Diniz Vieira; Rafael Gianella Mondadori
Journal:  Vet Res Commun       Date:  2022-01-21       Impact factor: 2.816

5.  Effects of Different Maturation Systems on Bovine Oocyte Quality, Plasma Membrane Phospholipid Composition and Resistance to Vitrification and Warming.

Authors:  José F W Sprícigo; Mateus N Diógenes; Ligiane O Leme; Ana L Guimarães; Carolle V Muterlle; Bianca Damiani Marques Silva; David Solà-Oriol; Ivo Pivato; Luciano Paulino Silva; Margot A N Dode
Journal:  PLoS One       Date:  2015-06-24       Impact factor: 3.240

6.  Modification of mitochondrial function, cytoplasmic lipid content and cryosensitivity of bovine embryos by resveratrol.

Authors:  Takahito Abe; Ryouka Kawahara-Miki; Tomotaka Hara; Tatsuo Noguchi; Takeshi Hayashi; Koumei Shirasuna; Takehito Kuwayama; Hisataka Iwata
Journal:  J Reprod Dev       Date:  2017-06-09       Impact factor: 2.214

7.  Transcriptomic difference in bovine blastocysts following vitrification and slow freezing at morula stage.

Authors:  Alisha Gupta; Jaswant Singh; Isabelle Dufort; Claude Robert; Fernanda Caminha Faustino Dias; Muhammad Anzar
Journal:  PLoS One       Date:  2017-11-02       Impact factor: 3.240

8.  The role of cGMP as a mediator of lipolysis in bovine oocytes and its effects on embryo development and cryopreservation.

Authors:  Kátia R L Schwarz; Fernanda C de Castro; Letícia Schefer; Ramon C Botigelli; Daniela M Paschoal; Hugo Fernandes; Cláudia L V Leal
Journal:  PLoS One       Date:  2018-01-23       Impact factor: 3.240

9.  Developmental block and programmed cell death in Bos indicus embryos: effects of protein supplementation source and developmental kinetics.

Authors:  Sheila Merlo Garcia; Luciana Simões Rafagnin Marinho; Paula Alvares Lunardelli; Marcelo Marcondes Seneda; Flávio Vieira Meirelles
Journal:  PLoS One       Date:  2015-03-11       Impact factor: 3.240

10.  Expression pattern of inflammatory response genes and their regulatory micrornas in bovine oviductal cells in response to lipopolysaccharide: implication for early embryonic development.

Authors:  Sally Ibrahim; Dessie Salilew-Wondim; Franca Rings; Michael Hoelker; Christiane Neuhoff; Ernst Tholen; Christian Looft; Karl Schellander; Dawit Tesfaye
Journal:  PLoS One       Date:  2015-03-12       Impact factor: 3.240

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