Literature DB >> 21244598

Convergent dynamics of the juvenile European sea bass gut microbiota induced by poly-β-hydroxybutyrate.

Peter De Schryver1, Kristof Dierckens, Quyen Quyen Bahn Thi, Rezki Amalia, Massimo Marzorati, Peter Bossier, Nico Boon, Willy Verstraete.   

Abstract

Poly-β-hydroxybutyrate (PHB) is a bacterial energy and carbon storage compound which exhibits a controlling effect on the gastrointestinal microbiota. Its beneficial activities for aquaculture have already been shown in terms of increased disease resistance and growth performance in a number of studies. However, the action of PHB on the intestinal microbial community in the treated animals has not yet been studied in depth. In this research, the effects of PHB on the microbiota composition in the intestinal tract of juvenile sea bass were examined. It was found that fish cohabiting in the same tank were on average 87% similar regarding the intestinal microbiota. When subjected to the same treatment and environmental conditions but reared in different tanks, the compositions of the enteric communities diverged. The provision of PHB overruled this tank effect by sustaining a microbial core community in the gut that represented 60% of the total bacterial diversity at the highest PHB level of 10%. The microbial community compositions converged between replicate tanks upon supplementation of PHB and were characterized by high dynamics and increased evenness. The results are discussed in the framework of hypotheses that try to relate the intestinal microbial community composition to the health status of the host organisms.
© 2011 Society for Applied Microbiology and Blackwell Publishing Ltd.

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Year:  2011        PMID: 21244598     DOI: 10.1111/j.1462-2920.2010.02410.x

Source DB:  PubMed          Journal:  Environ Microbiol        ISSN: 1462-2912            Impact factor:   5.491


  6 in total

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Journal:  Environ Sci Pollut Res Int       Date:  2018-08-14       Impact factor: 4.223

2.  Responses of microbial community structure in turbot (Scophthalmus maximus) larval intestine to the regulation of probiotic introduced through live feed.

Authors:  Yan Jiang; Yingeng Wang; Zheng Zhang; Meijie Liao; Bin Li; Xiaojun Rong; Guiping Chen
Journal:  PLoS One       Date:  2019-05-08       Impact factor: 3.240

3.  Beneficial Shifts in the Gut Bacterial Community of Gilthead Seabream (Sparus aurata) Juveniles Supplemented with Allium-Derived Compound Propyl Propane Thiosulfonate (PTSO).

Authors:  Miguel Rabelo-Ruiz; Antonio M Newman-Portela; Juan Manuel Peralta-Sánchez; Antonio Manuel Martín-Platero; María Del Mar Agraso; Laura Bermúdez; María Arántzazu Aguinaga; Alberto Baños; Mercedes Maqueda; Eva Valdivia; Manuel Martínez-Bueno
Journal:  Animals (Basel)       Date:  2022-07-17       Impact factor: 3.231

4.  The highly variable microbiota associated to intestinal mucosa correlates with growth and hypoxia resistance of sea bass, Dicentrarchus labrax, submitted to different nutritional histories.

Authors:  François-Joël Gatesoupe; Christine Huelvan; Nicolas Le Bayon; Hervé Le Delliou; Lauriane Madec; Olivier Mouchel; Patrick Quazuguel; David Mazurais; José-Luis Zambonino-Infante
Journal:  BMC Microbiol       Date:  2016-11-08       Impact factor: 3.605

5.  Poly-β-hydroxybutyrate administration during early life: effects on performance, immunity and microbial community of European sea bass yolk-sac larvae.

Authors:  Andrea Franke; Olivia Roth; Peter De Schryver; Till Bayer; Linsey Garcia-Gonzalez; Sven Künzel; Peter Bossier; Joanna J Miest; Catriona Clemmesen
Journal:  Sci Rep       Date:  2017-11-08       Impact factor: 4.379

6.  Gut Bacterial Communities in Geographically Distant Populations of Farmed Sea Bream (Sparus aurata) and Sea Bass (Dicentrarchus labrax).

Authors:  Eleni Nikouli; Alexandra Meziti; Efthimia Antonopoulou; Eleni Mente; Konstantinos A Kormas
Journal:  Microorganisms       Date:  2018-09-01
  6 in total

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