Literature DB >> 21243232

[Validation of food and beverage indicators obtained by telephone survey in Belém, Pará State, Brazil].

Alice Cristina Medeiros das Neves1, Lidyane Andrea Amaral Gonzaga, Irland Barroncas Gonzaga Martens, Erly Catarina Moura.   

Abstract

The aim of this study was to evaluate the relative validity of indicators of food and beverage intake obtained from the telephone interview surveillance system (VIGITEL). A random sample (n = 100) was evaluated from the total sample of approximately two thousand adults studied by the system in 2009 in Belém, Pará State, Brazil. The indicators were protective factors (adequate consumption of fruit, vegetables, and leafy vegetables) and risk factors (consumption of saturated fat, soft drinks, and alcoholic beverages) for chronic non-communicable diseases. The telephone interview results were compared with those of three 24-hour recalls (reference standard). The reference standard showed underestimation in the indicators' frequency, except for soft drinks and alcoholic beverages. The mean consumption frequencies were generally higher in the exposed group interviewed by the VIGITEL system. We cannot conclude that the VIGITEL system is not a good indicator of consumption, since the reference standard also shows limitations. Nevertheless, its use as a surveillance tool in Brazil is justifiable.

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Year:  2010        PMID: 21243232     DOI: 10.1590/s0102-311x2010001200016

Source DB:  PubMed          Journal:  Cad Saude Publica        ISSN: 0102-311X            Impact factor:   1.632


  2 in total

1.  Social inequalities in health behaviors among Brazilian adults: National Health Survey, 2013.

Authors:  Marilisa Berti de Azevedo Barros; Margareth Guimarães Lima; Lhais de Paula Barbosa Medina; Celia Landman Szwarcwald; Deborah Carvalho Malta
Journal:  Int J Equity Health       Date:  2016-11-17

2.  Dietary Patterns of Patients with Chronic Kidney Disease: The Influence of Treatment Modality.

Authors:  Fernanda Santin; Daniela Canella; Camila Borges; Bengt Lindholm; Carla Maria Avesani
Journal:  Nutrients       Date:  2019-08-15       Impact factor: 5.717

  2 in total

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