| Literature DB >> 21217128 |
P J Johnsen1, J P Townsend, T Bøhn, G S Simonsen, A Sundsfjord, K M Nielsen.
Abstract
OBJECTIVES: To estimate the relative fitness differences between glycopeptide-resistant Enterococcus faecium (GREF) and glycopeptide-susceptible E. faecium (GSEF) from yearly surveillance data on the occurrence of GREF in Danish poultry farm environments.Entities:
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Year: 2011 PMID: 21217128 PMCID: PMC3037156 DOI: 10.1093/jac/dkq512
Source DB: PubMed Journal: J Antimicrob Chemother ISSN: 0305-7453 Impact factor: 5.790
Figure 1.Empirical observations of the frequency of GREF in Danish poultry samples 1995–2008 (filled circles). Lines show the fit of a maximum likelihood model to the surveillance data when there is no selection, a single selection coefficient for the entire time course (m) and two different selection coefficients (m1 and m2).
Estimated time for loss of vancomycin resistance in E. faecium in the normal microbiota of poultry in Denmark
| Years (from 2010) to reach a frequency ofa | |||
|---|---|---|---|
| Selection coefficients | 10−4 | 10−6 | 10−8 |
| 5 | 16 | 26 | |
| 17 | 36 | 55 | |
aThe GREF detection limit varies from year to year in DANMAP (Danish Integrated Antimicrobial resistance Monitoring and Research Programme) (from 0.09 to 0.005).[7,8] We assume that at a frequency of 10−4 GREF will only rarely be detected and at a frequency of 10−6 GREF will not be detected, and we consider resistance to be lost at a frequency of 10−8 (prevalence below the enterococcal population per individual farm animal).[14]