Literature DB >> 21207186

Extracellular production and characterization of Streptomyces X-prolyl dipeptidyl aminopeptidase.

Tadashi Hatanaka1, Akihiro Yamasato, Jiro Arima, Hirokazu Usuki, Yukihiro Yamamoto, Yuya Kumagai.   

Abstract

X-prolyl dipeptidyl aminopeptidases (X-PDAPs) are useful in various food industries. In this study, we performed sequence-based screening to obtain a stable X-PDAP enzyme from thermophilic Streptomyces strains. We found three genes that encoded X-PDAP from Streptomyces thermoluteus subsp. fuscus NBRC 14270 (14270 X-PDAP), Streptomyces thermocyaneoviolaceus NBRC 14271 (14271 X-PDAP), and Streptomyces thermocoerulescens NBRC 14273, which were subsequently cloned and sequenced. The deduced amino acid sequences of these genes showed high similarity, with ~80% identity with each other. The isolated X-PDAPs and an X-PDAP from Streptomyces coelicolor were expressed in Streptomyces lividans using a hyperexpression vector: pTONA5a. Among these genes, only 14270 and 14271 X-PDAPs caused overexpression and extracellular production without artificial signal peptides. We also characterized the biochemical properties of purified 14271 X-PDAP. In addition, we found that, in peptide synthesis via an aminolysis reaction, this enzyme recognized D-amino acid derivatives as acyl acceptors, similar to L-amino acid derivatives.

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Year:  2011        PMID: 21207186     DOI: 10.1007/s12010-010-9149-z

Source DB:  PubMed          Journal:  Appl Biochem Biotechnol        ISSN: 0273-2289            Impact factor:   2.926


  4 in total

Review 1.  Post-Proline Cleaving Enzymes (PPCEs): Classification, Structure, Molecular Properties, and Applications.

Authors:  Anis Baharin; Tiew-Yik Ting; Hoe-Han Goh
Journal:  Plants (Basel)       Date:  2022-05-18

2.  Recombinant production and characterization of an N-Acyl-D-amino acid amidohydrolase from Streptomyces sp. 64E6.

Authors:  Jiro Arima; Yoshitaka Isoda; Tadashi Hatanaka; Nobuhiro Mori
Journal:  World J Microbiol Biotechnol       Date:  2012-12-23       Impact factor: 3.312

3.  Biochemical Characterization of Hypothetical Proteins from Helicobacter pylori.

Authors:  Han-Pil Choi; Silvia Juarez; Sergio Ciordia; Marisol Fernandez; Rafael Bargiela; Juan P Albar; Varun Mazumdar; Brian P Anton; Simon Kasif; Manuel Ferrer; Martin Steffen
Journal:  PLoS One       Date:  2013-06-18       Impact factor: 3.240

Review 4.  Thermophilic and alkaliphilic Actinobacteria: biology and potential applications.

Authors:  L Shivlata; Tulasi Satyanarayana
Journal:  Front Microbiol       Date:  2015-09-25       Impact factor: 5.640

  4 in total

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