| Literature DB >> 21188046 |
P Manoj Kumar1, T K Ravi, R Chawla, S Bhuvana, G Sonia, S Gopalakrishnan.
Abstract
A series of new 3-(4-methylcoumarinyl-7-oxymethyl)-6-substitutedphenyl-5,6-dihydro-s-triazolo (3,4-b)(1,3,4)-thiadiazoles 2(a-j) have been synthesized by reacting 5-(4-methyl coumarinyl-7-oxymethyl)-4-amino-3-mercapto(4H)-1,2,4-triazole with various aromatic aldehydes by microwave assisted organic synthesis. The structure of the compounds 2 (a-j) has been confirmed by IR, (1)H NMR and mass spectral data. All the compounds were screened for antimicrobial and antioxidant activity. Among the compounds tested, compounds 2d (4-dimethyl amino phenyl derivative) and 2h (3,4-dimethoxy phenyl derivative) showed better antimicrobial and antioxidant activity than rest of the compounds in the series.Entities:
Keywords: Antimicrobial; Schiff’s base; coumarin; thiadiazole; triazole
Year: 2010 PMID: 21188046 PMCID: PMC3003170 DOI: 10.4103/0250-474X.70483
Source DB: PubMed Journal: Indian J Pharm Sci ISSN: 0250-474X Impact factor: 0.975
Scheme 1Synthesis of coumarinyltriazolothiadiazoles General method of synthesis of 3-(4-methylcoumarinyl-7-oxymethyl)-6-substitutedphenyl-5, 6-dihydro-s-triazolo (3, 4-b) (1, 3, 4)-thiadiazoles 2(a-j)
CHARACTERIZATION DATA OF THE SYNTHESISED COMPOUNDS
| Compound | R | Molecular formula | Molecular weight | Yield % | Melting point | Rf |
|---|---|---|---|---|---|---|
| 2a | H | C20H16N4O3S | 392 | 97 | 220 | 0.77 |
| 2b | 3-NO2 | C20H15N5O5S | 437 | 88 | 270 | 0.81 |
| 2c | 3, 4, 5-(OCH3)3 | C23H22N4O6S | 482 | 72 | 140 | 0.73 |
| 2d | 4-NH (CH3)2 | C22H22N5O3S | 436 | 91 | 226 | 0.79 |
| 2e | 4-OH | C20H16N4O4S | 408 | 98 | 230 | 0.80 |
| 2f | 4-Cl | C20H15N4O3SCl | 426 | 71 | 250 | 0.74 |
| 2g | 4-CH3 | C21H18N4O3S | 406 | 64 | 240 | 0.82 |
| 2h | 3, 4- (OCH3)2 | C22H20N4O5S | 452 | 93 | 98 | 0.69 |
| 2i | 4- OH, 3-OCH3 | C21H18N4O5S | 438 | 81 | 105 | 0.76 |
| 2j | 4- OH, 3-OC2H5 | C22H20N4O5S | 452 | 54 | 215 | 0.83 |
Solvent system used for TLC is benzene:methanol (9:1)
ANTIMICROBIAL AND ANTIOXIDANT ACTIVITY DATA OF THE SYNTHESISED COMPOUNDS
| Compd. | Antibacterial activity | Antifungal activity | Antioxidant activity | |
|---|---|---|---|---|
| IC50 μg/ml | ||||
| 2a | - | - | - | 7.6 |
| 2b | ++ | +++ | ++ | 7.7 |
| 2c | - | ++ | - | - |
| 2d | ++ | ++ | - | 5.7 |
| 2e | - | ++ | - | 9.2 |
| 2f | ++ | ++ | - | 8.2 |
| 2g | - | - | - | 7.5 |
| 2h | - | - | ++ | 5.6 |
| 2i | - | - | - | 9.6 |
| 2j | - | - | ++ | - |
| Ciprofloxacin | ++++ | ++++ | ---- | ---- |
| Fluconazole | ---- | ---- | ++++ | ---- |
| Ascorbic acid | ---- | ---- | ---- | 5.4 |
Inhibition diameter in mm: (-)μ6, (+)7-9, (++)10-15, (+++)16-22, (++++)23-28, (----) no activity.
Values represent the average concentration required for exerting 50% of antioxidant activity from three separate tests.