Literature DB >> 21170582

A uniform fish consumption advisory protocol for the Ohio River.

Jeff A Thomas1, Lanetta Alexander, Tom Barron, Frank Borsuk, C Lee Bridges, Eric Eisiminger, Tom Hornshaw, Mylynda Shaskus, Janice Smithson, Jim Stahl, Bill Toomey.   

Abstract

ORSANCO and the six Ohio River main stem states have been working to align states' fish consumption advisories (FCAs) to enhance the value of advice issued to the public. To achieve this goal, ORSANCO worked closely with a panel consisting of state and USEPA representatives. The result of this effort is the Ohio River Fish Consumption Advisory Protocol (ORFCAP). The ORFCAP represents a single set of variables agreed upon by the panel that allows for a standardized protocol to create advisory thresholds to which states can defer to issue consumption advice for the Ohio River. The ORFCAP identifies ORSANCO as a clearinghouse for data which will be distributed to the panel for decision making. Other components include identifying primary contaminants of concern (PCBs and mercury) and dividing the river into four reporting units. The protocol was developed to issue FCAs for the protection of sensitive populations using five advisory groupings for PCBs and four for mercury. Specific variables used in the calculation of advisory thresholds such as health protection values, cooking reductions, average meal sizes, etc., were selected by the panel. Lastly, the protocol calls for FCA decisions to be based on analysis of the most recent 10 years of data for each species in each reporting unit to determine size class needs and advisory groupings. Upon pending implementation of the protocol by the main stem states, these decisions will be made annually through a series of discussions involving ORSANCO, the panel, and other appropriate state personnel.

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Year:  2010        PMID: 21170582     DOI: 10.1007/s10661-010-1819-3

Source DB:  PubMed          Journal:  Environ Monit Assess        ISSN: 0167-6369            Impact factor:   2.513


  1 in total

Review 1.  Comparative analysis of state fish consumption advisories targeting sensitive populations.

Authors:  Alison C Scherer; Ami Tsuchiya; Lisa R Younglove; Thomas M Burbacher; Elaine M Faustman
Journal:  Environ Health Perspect       Date:  2008-08-01       Impact factor: 9.031

  1 in total
  2 in total

1.  Mercury bioaccumulation in freshwater fishes of the Chesapeake Bay watershed.

Authors:  James J Willacker; Collin A Eagles-Smith; Vicki S Blazer
Journal:  Ecotoxicology       Date:  2020-04-01       Impact factor: 2.823

Review 2.  Comparison of Recreational Fish Consumption Advisories Across the USA.

Authors:  Brittany M Cleary; Megan E Romano; Celia Y Chen; Wendy Heiger-Bernays; Kathryn A Crawford
Journal:  Curr Environ Health Rep       Date:  2021-05-01
  2 in total

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