Literature DB >> 21169442

Variation in Listeria monocytogenes dose responses in relation to subtypes encoding a full-length or truncated internalin A.

Yuhuan Chen1, William H Ross, Richard C Whiting, Anna Van Stelten, Kendra K Nightingale, Martin Wiedmann, Virginia N Scott.   

Abstract

Internalin A (InlA; encoded by inlA) facilitates the crossing of the intestinal barrier by Listeria monocytogenes. Mutations leading to a premature stop codon (PMSC) in inlA and thus attenuated mammalian virulence have been reported. We recently characterized 502 L. monocytogenes food isolates from a retail survey and 507 human clinical isolates from multiple U.S. states with respect to the presence/absence of inlA mutations. The objective of this study was to investigate the hypothesis that dose responses for human listeriosis vary between L. monocytogenes strains with and those without a PMSC in inlA. Subtype-specific prevalence and concentration distributions in food, along with epidemiologic and consumption data, were input into established dose-response models to generate an r value (probability of a cell causing illness). Under the conservative assumption that L. monocytogenes levels at retail represent levels consumed, mean log(10) r values were -8.1 and -10.7 for L. monocytogenes subtypes with genes encoding a full-length and a truncated InlA, respectively. L. monocytogenes carrying a 5' frameshift mutation in a homopolymeric tract showed a mean log(10) r value of -12.1. Confidence intervals for the r values and their differences varied depending on subtypes. When the increase in concentration of L. monocytogenes subtypes between retail and consumption was considered, mean log(10) r values were reduced to -10.4, -13.8, and -12.8 for the subtypes with genes encoding a full-length InlA, for the subtypes carrying a PMSC in inlA, and for all L. monocytogenes isolates regardless of subtype, respectively. Our study provides further quantitative evidence that L. monocytogenes subtypes vary in abilities and relative likelihoods of causing human disease, which were mechanistically related to defined genetic markers.

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Year:  2010        PMID: 21169442      PMCID: PMC3067222          DOI: 10.1128/AEM.01564-10

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN: 0099-2240            Impact factor:   4.792


  40 in total

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5.  inlA premature stop codons are common among Listeria monocytogenes isolates from foods and yield virulence-attenuated strains that confer protection against fully virulent strains.

Authors:  K K Nightingale; R A Ivy; A J Ho; E D Fortes; B L Njaa; R M Peters; M Wiedmann
Journal:  Appl Environ Microbiol       Date:  2008-09-12       Impact factor: 4.792

6.  Listeria monocytogenes isolates from foods and humans form distinct but overlapping populations.

Authors:  Michael J Gray; Ruth N Zadoks; Esther D Fortes; Belgin Dogan; Steven Cai; Yuhuan Chen; Virginia N Scott; David E Gombas; Kathryn J Boor; Martin Wiedmann
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Authors:  A Van Stelten; K K Nightingale
Journal:  Appl Environ Microbiol       Date:  2008-10-03       Impact factor: 4.792

10.  Use of PCR-restriction fragment length polymorphism of inlA for rapid screening of Listeria monocytogenes strains deficient in the ability to invade Caco-2 cells.

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  15 in total

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Authors:  A Van Stelten; J M Simpson; Y Chen; V N Scott; R C Whiting; W H Ross; K K Nightingale
Journal:  Appl Environ Microbiol       Date:  2011-02-04       Impact factor: 4.792

2.  Examination of food chain-derived Listeria monocytogenes strains of different serotypes reveals considerable diversity in inlA genotypes, mutability, and adaptation to cold temperatures.

Authors:  Jovana Kovacevic; Carolina Arguedas-Villa; Anna Wozniak; Taurai Tasara; Kevin J Allen
Journal:  Appl Environ Microbiol       Date:  2013-01-11       Impact factor: 4.792

3.  Prevalence and distribution of Listeria monocytogenes inlA alleles prone to phase variation and inlA alleles with premature stop codon mutations among human, food, animal, and environmental isolates.

Authors:  Clyde S Manuel; Anna Van Stelten; Martin Wiedmann; Kendra K Nightingale; Renato H Orsi
Journal:  Appl Environ Microbiol       Date:  2015-09-25       Impact factor: 4.792

4.  The investigation of molecular characterization of presumptive Listeria monocytogenes isolates from a food-processing environment.

Authors:  M S Ahmed
Journal:  Iran J Vet Res       Date:  2019       Impact factor: 1.376

5.  Analysis of Multilocus Sequence Typing and Virulence Characterization of Listeria monocytogenes Isolates from Chinese Retail Ready-to-Eat Food.

Authors:  Shi Wu; Qingping Wu; Jumei Zhang; Moutong Chen; Weipeng Guo
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6.  Analysis of the Listeria monocytogenes Population Structure among Isolates from 1931 to 2015 in Australia.

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7.  Big Data Impacting Dynamic Food Safety Risk Management in the Food Chain.

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8.  Highly specific fiber optic immunosensor coupled with immunomagnetic separation for detection of low levels of Listeria monocytogenes and L. ivanovii.

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Journal:  BMC Microbiol       Date:  2012-11-23       Impact factor: 3.605

9.  Reassessment of the Listeria monocytogenes pan-genome reveals dynamic integration hotspots and mobile genetic elements as major components of the accessory genome.

Authors:  Carsten Kuenne; André Billion; Mobarak Abu Mraheil; Axel Strittmatter; Rolf Daniel; Alexander Goesmann; Sukhadeo Barbuddhe; Torsten Hain; Trinad Chakraborty
Journal:  BMC Genomics       Date:  2013-01-22       Impact factor: 3.969

10.  Comparison of the major virulence-related genes of Listeria monocytogenes in internalin A truncated strain 36-25-1 and a clinical wild-type strain.

Authors:  Daisuke Kyoui; Hajime Takahashi; Satoko Miya; Takashi Kuda; Bon Kimura
Journal:  BMC Microbiol       Date:  2014-01-28       Impact factor: 3.605

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