Literature DB >> 21166798

Assessment of genetic diversity and relatedness among Tunisian almond germplasm using SSR markers.

H Gouta1, E Ksia, T Buhner, M A Moreno, M Zarrouk, A Mliki, Y Gogorcena.   

Abstract

Genetic diversity of 50 Tunisian almond (Prunus dulcis Mill.) genotypes and their relationships to European and American cultivars were studied. In total 82 genotypes were analyzed using ten genomic SSRs. A total of 159 alleles were scored and their sizes ranged from 116 to 227 bp. The number of alleles per locus varied from 12 to 23 with an average of 15.9 alleles per locus. Mean expected and observed heterozygosities were 0.86 and 0.68, respectively. The total value for the probability of identity was 4 × 10(-13) . All SSRs were polymorphic and they were able all together to distinguish unambiguously the 82 genotypes. The Dice similarity coefficient was calculated for all pair wise and was used to construct an UPGMA dendrogram. The results demonstrated that the genetic diversity within local almond cultivars was important, with clear geographic divergence between the northern and the southern Tunisian cultivars. The usefulness of SSR markers for almond fingerprinting, detection of synonyms and homonyms and evaluation of the genetic diversity in the Tunisian almond germplasm was also discussed. The results confirm the potential value of genetic diversity preservation for future breeding programs.
© 2010 The Authors.

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Year:  2010        PMID: 21166798     DOI: 10.1111/j.1601-5223.2009.02147.x

Source DB:  PubMed          Journal:  Hereditas        ISSN: 0018-0661            Impact factor:   3.271


  5 in total

1.  SNP discovery by illumina-based transcriptome sequencing of the olive and the genetic characterization of Turkish olive genotypes revealed by AFLP, SSR and SNP markers.

Authors:  Hilal Betul Kaya; Oznur Cetin; Hulya Kaya; Mustafa Sahin; Filiz Sefer; Abdullah Kahraman; Bahattin Tanyolac
Journal:  PLoS One       Date:  2013-09-13       Impact factor: 3.240

2.  Genetic variation and DNA fingerprinting of durian types in Malaysia using simple sequence repeat (SSR) markers.

Authors:  Ging Yang Siew; Wei Lun Ng; Sheau Wei Tan; Noorjahan Banu Alitheen; Soon Guan Tan; Swee Keong Yeap
Journal:  PeerJ       Date:  2018-03-02       Impact factor: 2.984

Review 3.  Variability of Chemical Profile in Almonds (Prunus dulcis) of Different Cultivars and Origins.

Authors:  Ana Beltrán Sanahuja; Salvador E Maestre Pérez; Nuria Grané Teruel; Arantzazu Valdés García; María Soledad Prats Moya
Journal:  Foods       Date:  2021-01-13

4.  The Relevance of Discovering and Recovering the Biodiversity of Apulian Almond Germplasm by Means of Molecular and Phenotypic Markers.

Authors:  Michele Antonio Savoia; Loredana Del Faro; Pasquale Venerito; Liliana Gaeta; Marino Palasciano; Cinzia Montemurro; Wilma Sabetta
Journal:  Plants (Basel)       Date:  2022-02-21

5.  Evolution of almond genetic diversity and farmer practices in Lebanon: impacts of the diffusion of a graft-propagated cultivar in a traditional system based on seed-propagation.

Authors:  Bariaa Hamadeh; Lamis Chalak; Geo Coppens d'Eeckenbrugge; Laure Benoit; Hélène I Joly
Journal:  BMC Plant Biol       Date:  2018-08-06       Impact factor: 4.215

  5 in total

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