Literature DB >> 21153700

Sea ducks and aquaculture: the cadmium connection.

L I Bendell1.   

Abstract

Elevated concentrations of cadmium have been reported in the kidneys of sea ducks that forage along the Pacific Northwest, and cadmium has been postulated as a possible cause of population declines. The blue mussel (Mytilus spp.) which occurs in dense numbers on aquaculture structures and are a primary prey item for sea ducks also contain elevated cadmium concentrations. To determine if foraging on mussels associated with aquaculture structures could pose a toxicological risk to sea ducks, amounts of cadmium ingested per body weight per day by a representative sea duck species, the surf scoter (Melanitta perspicillata), were estimated and compared to the reported avian cadmium NOAEL (no observable adverse effect level) and LOAEL (lowest observable adverse effect level). Results indicate that in some locations within the Pacific Northwest, sea ducks could be exposed to toxicologically significant levels of cadmium associated with mussels foraged from aquaculture structures. This raises the possibility that such exposure could be contributing to observed population declines in these species.

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Year:  2010        PMID: 21153700     DOI: 10.1007/s10646-010-0584-y

Source DB:  PubMed          Journal:  Ecotoxicology        ISSN: 0963-9292            Impact factor:   2.823


  6 in total

1.  Tissue residues of dietary cadmium in wood ducks.

Authors:  L A Mayack; P B Bush; O J Fletcher; R K Page; T T Fendley
Journal:  Arch Environ Contam Toxicol       Date:  1981-09       Impact factor: 2.804

2.  Survey of levels of cadmium in oysters, mussels, clams and scallops from the Pacific Northwest coast of Canada.

Authors:  L I Bendell
Journal:  Food Addit Contam Part B Surveill       Date:  2009       Impact factor: 3.407

Review 3.  Cadmium in shellfish: the British Columbia, Canada experience--a mini-review.

Authors:  L I Bendell
Journal:  Toxicol Lett       Date:  2010-04-24       Impact factor: 4.372

4.  Effects of dietary cadmium on mallard ducklings.

Authors:  B W Cain; L Sileo; J C Franson; J Moore
Journal:  Environ Res       Date:  1983-12       Impact factor: 6.498

5.  Histopathologic effects of dietary cadmium on kidneys and testes of mallard ducks.

Authors:  D H White; M T Finley; J F Ferrell
Journal:  J Toxicol Environ Health       Date:  1978-07

6.  Contaminants and sea ducks in Alaska and the circumpolar region.

Authors:  C J Henny; D D Rudis; T J Roffe; E Robinson-Wilson
Journal:  Environ Health Perspect       Date:  1995-05       Impact factor: 9.031

  6 in total

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