Literature DB >> 21122856

Effects of long term plant sterol and -stanol consumption on the retinal vasculature: a randomized controlled trial in statin users.

Elton R Kelly1, Jogchum Plat, Ronald P Mensink, Tos T J M Berendschot.   

Abstract

As sitosterolemic patients have an increased cardiovascular risk, there is concern that reducing serum LDL-cholesterol concentrations by plant sterols enriched functional foods might adversely affect vascular function. Whether increased concentrations of plant sterols truly affect vascular function and whether these effects are exclusive to the larger vessels remains unknown. We compared the effects of long-term plant sterol and -stanol consumption on changes in retinal vessels diameter which reflex alterations in the microcirculation. Three randomized groups were studied at baseline and after 85-weeks. Group one (N=11) consumed plant sterol enriched margarine (2.5g/day), the second (N=8) plant stanol enriched margarine (2.5g/day), and the control group (N=11) non-enriched margarine (2.5g/day). Serum cholesterol-standardized campesterol and sitosterol concentrations increased by 354.84±168.22·102μmol/mmol and 84.36±48.26·102μmol/mmol (p<0.001), respectively in the sterol group, while decreasing non-significantly in the plant stanol group. Serum LDL-cholesterol concentrations decreased significantly in both the plant sterol (-0.33±0.33mmol/L, p=0.016) and -stanol groups (-0.38±0.34mmol/L, p=0.018) compared to the increase in the controls (0.29±0.34mmol/L). The mean change in venular diameters for the plant sterol group (2.3±3.1μm), plant stanol groups (-0.8±3.4μm) and control group (-0.8±5.1μm) did not reach significance but the change in cholesterol-standardized campesterol concentrations correlated positively with the change in venular diameter independent of changes in serum LDL-cholesterol concentrations (r=0.39, N=30, p=0.033). Increased serum campesterol concentration correlated positively with increased retinal venular diameter, independent from changes in serum LDL-cholesterol concentrations. This may constitute an explanation for the suggested effects of plant sterols on vascular function. However, this novel finding needs confirmation and further study. Copyright Â
© 2010 Elsevier Ireland Ltd. All rights reserved.

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Year:  2010        PMID: 21122856     DOI: 10.1016/j.atherosclerosis.2010.10.038

Source DB:  PubMed          Journal:  Atherosclerosis        ISSN: 0021-9150            Impact factor:   5.162


  9 in total

1.  Fate of dietary phytosteryl/-stanyl esters: analysis of individual intact esters in human feces.

Authors:  Tim Lubinus; Andreas Barnsteiner; Thomas Skurk; Hans Hauner; Karl-Heinz Engel
Journal:  Eur J Nutr       Date:  2012-07-10       Impact factor: 5.614

Review 2.  Cholesterol-Lowering Nutraceuticals Affecting Vascular Function and Cardiovascular Disease Risk.

Authors:  Vanessa Bianconi; Massimo Raffaele Mannarino; Amirhossein Sahebkar; Teresa Cosentino; Matteo Pirro
Journal:  Curr Cardiol Rep       Date:  2018-05-25       Impact factor: 2.931

Review 3.  The Lipid-lowering Effects and Associated Mechanisms of Dietary Phytosterol Supplementation.

Authors:  Jerad H Dumolt; Todd C Rideout
Journal:  Curr Pharm Des       Date:  2017       Impact factor: 3.116

Review 4.  Plant sterol enriched functional food and atherosclerosis.

Authors:  Jürgen Köhler; Daniel Teupser; Albrecht Elsässer; Oliver Weingärtner
Journal:  Br J Pharmacol       Date:  2017-04-05       Impact factor: 8.739

5.  Milk phospholipid and plant sterol-dependent modulation of plasma lipids in healthy volunteers.

Authors:  Sylvia Keller; Angelika Malarski; Carolin Reuther; Romy Kertscher; Michael Kiehntopf; Gerhard Jahreis
Journal:  Eur J Nutr       Date:  2012-07-27       Impact factor: 5.614

6.  Differential effects on inhibition of cholesterol absorption by plant stanol and plant sterol esters in apoE-/- mice.

Authors:  Oliver Weingärtner; Christof Ulrich; Dieter Lütjohann; Kenan Ismail; Stephan H Schirmer; Tim Vanmierlo; Michael Böhm; Ulrich Laufs
Journal:  Cardiovasc Res       Date:  2011-01-20       Impact factor: 10.787

Review 7.  Effects of plant stanol or sterol-enriched diets on lipid profiles in patients treated with statins: systematic review and meta-analysis.

Authors:  Shufen Han; Jun Jiao; Jiaying Xu; Diane Zimmermann; Lucas Actis-Goretta; Lei Guan; Youyou Zhao; Liqiang Qin
Journal:  Sci Rep       Date:  2016-08-19       Impact factor: 4.379

Review 8.  Phytosterols in the Treatment of Hypercholesterolemia and Prevention of Cardiovascular Diseases.

Authors:  Carlos Eduardo Cabral; Márcia Regina Simas Torres Klein
Journal:  Arq Bras Cardiol       Date:  2017-11       Impact factor: 2.000

9.  Retinal vessel diameters, flicker-induced retinal vasodilation and retinal oxygen saturation in high- and low-risk pregnancy.

Authors:  Mozhgan Sharifizad; Doreen Schmidl; René M Werkmeister; Harald Zeisler; Reinhard Told; Julia Binder; Lorenz Küssel; Gerhard Garhöfer; Leopold Schmetterer
Journal:  Acta Ophthalmol       Date:  2020-12-16       Impact factor: 3.761

  9 in total

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