Literature DB >> 21120469

Influence of growth regulators and elicitors on cell growth and α-tocopherol and pigment productions in cell cultures of Carthamus tinctorius L.

Smita P Chavan1, Vinayak H Lokhande, Kirti M Nitnaware, Tukaram D Nikam.   

Abstract

The present study examined the effects of plant growth hormones, incubation period, biotic (Trametes versicolor, Mucor sp., Penicillium notatum, Rhizopus stolonifer, and Fusarium oxysporum) and abiotic (NaCl, MgSO(4), FeSO(4), ZnSO(4), and FeCl(3)) elicitors on cell growth and α-tocopherol and pigment (red and yellow) productions in Carthamus tinctorius cell cultures. The cell growth and α-tocopherol and pigment contents improved significantly on Murashige and Skoog (MS) liquid medium containing 50.0 μM α-naphthalene acetic acid (NAA) and 2.5 μM 6-Benzyladenine (BA) at 28 days of incubation period. Incorporation of T. versicolor (50 mg l(-1)) significantly enhanced the production of α-tocopherol (12.7-fold) and red pigment (4.24-fold). Similarly, supplementation of 30 mg l(-1) T. versicolor (7.54-fold) and 70 mg l(-1) Mucor sp. (7.40-fold) significantly increased the production of yellow pigment. Among abiotic elicitors, NaCl (50-70 mg l(-1)) and MgSO(4) (10-30 mg l(-1)) significantly improved production of α-tocopherol (1.24-fold) and red pigment (20-fold), whereas yellow pigment content increased considerably by all the abiotic elicitor treatments. Taken together, the present study reports improved productions of α-tocopherol and the pigment as a stress response of safflower cell cultures exposed to these elicitors.

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Year:  2010        PMID: 21120469     DOI: 10.1007/s00253-010-3014-4

Source DB:  PubMed          Journal:  Appl Microbiol Biotechnol        ISSN: 0175-7598            Impact factor:   4.813


  4 in total

1.  High yield production of folates from soybean callus cultures in response to elicitors.

Authors:  M K Akitha Devi; Sandopu Sravan Kumar; Parvatam Giridhar
Journal:  3 Biotech       Date:  2018-01-15       Impact factor: 2.406

2.  In vitro propagation, carotenoid, fatty acid and tocopherol content of Ajuga multiflora Bunge.

Authors:  Iyyakkannu Sivanesan; Ramesh Kumar Saini; Rafi Noorzai; Ahmad Jawid Zamany; Doo Hwan Kim
Journal:  3 Biotech       Date:  2016-03-14       Impact factor: 2.406

3.  Soybean Callus-A Potential Source of Tocopherols.

Authors:  Liliana Mureșan; Doina Clapa; Teodor Rusu; Thomas T Y Wang; Jae B Park
Journal:  Plants (Basel)       Date:  2021-11-25

4.  Accumulation of Ascorbic Acid in Tomato Cell Culture: Influence of the Genotype, Source Explant and Time of In Vitro Cultivation.

Authors:  Maria Minutolo; Pasquale Chiaiese; Antonio Di Matteo; Angela Errico; Giandomenico Corrado
Journal:  Antioxidants (Basel)       Date:  2020-03-07
  4 in total

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