Literature DB >> 21098554

Acute malnutrition and under-5 mortality, northeastern part of India.

Emmanuelle Espié1, Carme Roure Pujol, Maria Masferrer, Jean-François Saint-Sauveur, Pedro Pablo Palma Urrutia, Rebecca F Grais.   

Abstract

We assessed the prevalence of childhood acute malnutrition and under-five mortality rate (U5MR) in Darbhanga district, India, using a two-stage 49-cluster household survey. A total of 1379 households comprising 8473 people were interviewed. During a 90-day recall period, U5MR was 0.5 [95% confidence interval (CI), 0.2-1.4] per 10,000 per day. The prevalence of global acute malnutrition among 1405 children aged 6-59 months was 15.4% (NCHS) and 19.4% (2006 WHO references). This survey suggests that in Darbhanga district, the population is in a borderline food crisis with few food resources. Appropriate strategies should be developed to improve the overall nutritional and health status of children.

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Year:  2010        PMID: 21098554     DOI: 10.1093/tropej/fmq107

Source DB:  PubMed          Journal:  J Trop Pediatr        ISSN: 0142-6338            Impact factor:   1.165


  3 in total

Review 1.  Malnutrition among under-five children in India and strategies for control.

Authors:  Swaroop Kumar Sahu; S Ganesh Kumar; B Vishnu Bhat; K C Premarajan; Sonali Sarkar; Gautam Roy; Nitin Joseph
Journal:  J Nat Sci Biol Med       Date:  2015 Jan-Jun

2.  Community-based management of severe acute malnutrition in India: new evidence from Bihar.

Authors:  Sakib Burza; Raman Mahajan; Elisa Marino; Temmy Sunyoto; Chandra Shandilya; Mohammad Tabrez; Kabita Kumari; Prince Mathew; Amar Jha; Nuria Salse; Kripa Nath Mishra
Journal:  Am J Clin Nutr       Date:  2015-02-25       Impact factor: 7.045

3.  Seasonal effect and long-term nutritional status following exit from a Community-Based Management of Severe Acute Malnutrition program in Bihar, India.

Authors:  S Burza; R Mahajan; E Marino; T Sunyoto; C Shandilya; M Tabrez; K Kumar; A Jha; P Mathew; N Salse; C Casademont; N K Mishra
Journal:  Eur J Clin Nutr       Date:  2015-09-02       Impact factor: 4.016

  3 in total

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