Literature DB >> 21090495

Chemical studies on some Nigerian foodstuffs--"gari".

O L Oke1.   

Abstract

Mesh：

Year:  1966        PMID： 21090495     DOI： 10.1038/2121055a0

Source DB:  PubMed          Journal:  Nature        ISSN： 0028-0836            Impact factor:   49.962


× No keyword cloud information.
  3 in total

1.  Some important fermented foods of Mid-Asia, the Middle East, and Africa.

Authors:  C W Hesseltine
Journal:  J Am Oil Chem Soc       Date:  1979-03       Impact factor: 1.849

2.  The toxicants and phosphorus content of some Nigerian vegetables.

Authors:  E O Udosen; U M Ukpanah
Journal:  Plant Foods Hum Nutr       Date:  1993-11       Impact factor: 3.921

3.  Ratiometric fluorescent sensors for nitrite detection in the environment based on carbon dot/Rhodamine B systems.

Authors:  Huihui Tao; Zhao Zhang; Qiao Cao; Lingfei Li; Shihao Xu; Changlong Jiang; Yucheng Li; Yingying Liu
Journal:  RSC Adv       Date:  2022-04-26       Impact factor: 4.036
  3 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.