Literature DB >> 21062774

How to cut down salt intake in populations.

Francesco P Cappuccio, Simon Capewell.   

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Year:  2010        PMID： 21062774     DOI： 10.1136/hrt.2010.209023

Source DB:  PubMed          Journal:  Heart        ISSN： 1355-6037            Impact factor:   5.994


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  3 in total

1.  Persistent socioeconomic inequalities in cardiovascular risk factors in England over 1994-2008: a time-trend analysis of repeated cross-sectional data.

Authors:  Shaun Scholes; Madhavi Bajekal; Hande Love; Nathaniel Hawkins; Rosalind Raine; Martin O'Flaherty; Simon Capewell
Journal:  BMC Public Health       Date:  2012-02-14       Impact factor: 3.295

2.  Spatial variation of salt intake in Britain and association with socioeconomic status.

Authors:  Chen Ji; Ngianga-Bakwin Kandala; Francesco P Cappuccio
Journal:  BMJ Open       Date:  2013-01-07       Impact factor: 2.692

3.  An evaluation of the effects of the Australian Food and Health Dialogue targets on the sodium content of bread, breakfast cereals and processed meats.

Authors:  Helen Trevena; Bruce Neal; Elizabeth Dunford; Jason H Y Wu
Journal:  Nutrients       Date:  2014-09-19       Impact factor: 5.717
  3 in total

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