Literature DB >> 21058957

Identification of low allergenic apple cultivars using skin prick tests and oral food challenges.

B J Vlieg-Boerstra1, W E van de Weg, S van der Heide, M Kerkhof, P Arens, G Heijerman-Peppelman, A E J Dubois.   

Abstract

BACKGROUND: As oral allergy syndrome (OAS) symptoms to apple are frequent, we aimed to identify low allergenic apple cultivars and to validate the prick-to-prick skin prick test (SPT) as a suitable screening method.
METHODS: Sixty-eight apple cultivars were tested by SPTs in 33 Dutch adults with OAS, before and during the birch pollen season in 2006 and 2007, respectively. Three cultivars yielding the largest number of negative SPTs (Elise, Santana and Pink Lady®) and one reference cultivar (Golden Delicious) were subsequently tested by single-blind oral food challenges (SBFC) just after picking in fall 2007 (fresh) and in spring 2008 (stored), outside the birch pollen season and preceded by SPTs. In spring, Santana was replaced by Modi®.
RESULTS: In fresh apples, OAS symptoms of Elise, as measured by cumulative scores on a Visual Analogue Scale VASt, were significantly lower than those of Santana, Pink Lady and Golden Delicious (P = 0.021; 0.040 and 0.005, respectively). VASt scores of Santana were significantly lower than those of Golden Delicious (P = 0.049). In stored apples, VASt scores of Elise were significantly lower than that of Golden Delicious (P = 0.038). VASt scores of fresh apples did not differ significantly from stored apples, except in Golden Delicious (spring < fall: P = 0.021). The SPTs did not predict the severity of OAS.
CONCLUSION: SPTs are not useful to assess the allergenicity of apple cultivars. By using SBFC, Elise and Santana were identified as low allergenic apple cultivars in patient with OAS. Our data on the effect of storage are inconclusive.
© 2010 John Wiley & Sons A/S.

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Year:  2010        PMID: 21058957     DOI: 10.1111/j.1398-9995.2010.02499.x

Source DB:  PubMed          Journal:  Allergy        ISSN: 0105-4538            Impact factor:   13.146


  12 in total

1.  New Mass Spectrometric Approach to Quantify the Major Isoallergens of the Apple Allergen Mal d 1.

Authors:  Julia A H Kaeswurm; Leonie V Straub; Alexandra Klußmann; Jens Brockmeyer; Maria Buchweitz
Journal:  J Agric Food Chem       Date:  2022-09-08       Impact factor: 5.895

2.  Additional indications for the low allergenic properties of the apple cultivars Santana and Elise.

Authors:  B J Vlieg-Boerstra; W E van de Weg; S van der Heide; I Skypala; P Bures; B K Ballmer-Weber; K Hoffmann-Sommergruber; D Zauli; G Ricci; A E J Dubois
Journal:  Plant Foods Hum Nutr       Date:  2013-12       Impact factor: 3.921

3.  Is aboriginal food less allergenic? Comparing IgE-reactivity of eggs from modern and ancient chicken breeds in a cohort of allergic children.

Authors:  Matthias Egger; Claudia Alessandri; Michael Wallner; Peter Briza; Danila Zennaro; Adriano Mari; Fatima Ferreira; Gabriele Gadermaier
Journal:  PLoS One       Date:  2011-04-28       Impact factor: 3.240

4.  Genomic organisation of the Mal d 1 gene cluster on linkage group 16 in apple.

Authors:  Giulia Pagliarani; Roberta Paris; Anna Rosa Iorio; Stefano Tartarini; Stefano Del Duca; Paul Arens; Sander Peters; Eric van de Weg
Journal:  Mol Breed       Date:  2011-06-24       Impact factor: 2.589

5.  Purification and Characterization of Recombinant Expressed Apple Allergen Mal d 1.

Authors:  Julia A H Kaeswurm; Bettina Nestl; Sven M Richter; Max Emperle; Maria Buchweitz
Journal:  Methods Protoc       Date:  2020-12-27

Review 6.  Apple allergy: Causes and factors influencing fruits allergenic properties-Review.

Authors:  Aleksandra Siekierzynska; Dorota Piasecka-Kwiatkowska; Aleksander Myszka; Marta Burzynska; Barbara Sozanska; Tomasz Sozanski
Journal:  Clin Transl Allergy       Date:  2021-06-02       Impact factor: 5.871

7.  A qRT-PCR assay for the expression of all Mal d 1 isoallergen genes.

Authors:  Giulia Pagliarani; Roberta Paris; Paul Arens; Stefano Tartarini; Giampaolo Ricci; Marinus M J Smulders; W Eric van de Weg
Journal:  BMC Plant Biol       Date:  2013-03-23       Impact factor: 4.215

8.  Allergen-specific immunotherapy with apples: selected cultivars could be a promising tool for birch pollen allergy.

Authors:  B Nothegger; N Reider; C E Covaciu; V Cova; L Ahammer; R Eidelpes; J Unterhauser; S Platzgummer; M Tollinger; T Letschka; K Eisendle
Journal:  J Eur Acad Dermatol Venereol       Date:  2020-02-16       Impact factor: 6.166

9.  Dietary Interventions in Pollen-Related Food Allergy.

Authors:  Sarah A Lyons; Anne M van Dijk; André C Knulst; Eleonora Alquati; Thuy-My Le; Harmieke van Os-Medendorp
Journal:  Nutrients       Date:  2018-10-16       Impact factor: 5.717

10.  Molecular and Immunological Identification of Low Allergenic Fruits among Old and New Apple Varieties.

Authors:  Aleksandra Siekierzynska; Dorota Piasecka-Kwiatkowska; Wojciech Litwinczuk; Marta Burzynska; Aleksander Myszka; Pawel Karpinski; Elzbieta Zygala; Narcyz Piorecki; Ewa Springer; Tomasz Sozanski
Journal:  Int J Mol Sci       Date:  2021-03-29       Impact factor: 5.923

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