Literature DB >> 21054438

The Arabidopsis tt19-4 mutant differentially accumulates proanthocyanidin and anthocyanin through a 3' amino acid substitution in glutathione S-transferase.

Xiang Li1, Peng Gao, Dejun Cui, Limin Wu, Isobel Parkin, Reza Saberianfar, Rima Menassa, Hongyu Pan, Neil Westcott, Margaret Y Gruber.   

Abstract

The Arabidopsis transparent testa (tt) mutant tt19-4 shows reduced seed coat colour, but stains darkly with DMACA and accumulates anthocyanins in aerial tissues. Positional cloning showed that tt19-4 was allelic to tt19-1 and has a G-to-T mutation in a conserved 3'-domain in the TT19-4 gene. Soluble and unextractable seed proanthocyanidins and hydrolysis of unextractable proanthocyanidin differ between wild-type Col-4 and both mutants. However, seed quercetins, unextractable proanthocyanidin hydrolysis, and seedling anthocyanin content, and flavonoid gene expression differ between tt19-1 and tt19-4. Transformation of tt19-1 with a TT19-4 cDNA results in vegetative anthocyanins, whereas TT19-4 cDNA cannot complement the proanthocyanidin and pale seed coat phenotype of tt19-1. Both recombinant TT19 and TT19-4 enzymes are functional GSTs and are localized in the cytosol, but TT19 did not function with wide range of flavonoids and natural products to produce conjugation products. We suggest that the dark seed coat of Arabidopsis is related to soluble proanthocyanidin content and that quercetin holds the key to the function of TT19. In addition, TT19 appears to have a 5' GSH-binding domain influencing both anthocyanin and proanthocyanidin accumulation and a 3' domain affecting proanthocyanidin accumulation by a single amino acid substitution.
© 2010 Blackwell Publishing Ltd.

Entities:  

Mesh:

Substances:

Year:  2010        PMID: 21054438     DOI: 10.1111/j.1365-3040.2010.02249.x

Source DB:  PubMed          Journal:  Plant Cell Environ        ISSN: 0140-7791            Impact factor:   7.228


  20 in total

1.  Cloning and functional characterization of a caffeic acid O-methyltransferase from Trigonella foenum-graecum L.

Authors:  Jian-Chun Qin; Ya-Mei Zhang; Chen-Yong Lang; Yan-Hua Yao; Hong-Yu Pan; Xiang Li
Journal:  Mol Biol Rep       Date:  2011-05-22       Impact factor: 2.316

2.  Metabolic engineering of isoflavone genistein in Brassica napus with soybean isoflavone synthase.

Authors:  Xiang Li; Jian-Chun Qin; Qing-Yu Wang; Xian Wu; Chen-Yong Lang; Hong-Yu Pan; Margaret Y Gruber; Ming-Jun Gao
Journal:  Plant Cell Rep       Date:  2011-03-16       Impact factor: 4.570

3.  Three Camellia sinensis glutathione S-transferases are involved in the storage of anthocyanins, flavonols, and proanthocyanidins.

Authors:  Yajun Liu; Han Jiang; Yue Zhao; Xin Li; Xinlong Dai; Juhua Zhuang; Mengqing Zhu; Xiaolan Jiang; Peiqiang Wang; Liping Gao; Tao Xia
Journal:  Planta       Date:  2019-06-08       Impact factor: 4.116

4.  An Anthocyanin-Related Glutathione S-Transferase, MrGST1, Plays an Essential Role in Fruit Coloration in Chinese Bayberry (Morella rubra).

Authors:  Lei Xue; Xiaorong Huang; Zehuang Zhang; Qihua Lin; Qiuzhen Zhong; Yun Zhao; Zhongshan Gao; Changjie Xu
Journal:  Front Plant Sci       Date:  2022-06-08       Impact factor: 6.627

5.  Molecular cloning and functional characterization of AcGST1, an anthocyanin-related glutathione S-transferase gene in kiwifruit (Actinidia chinensis).

Authors:  Yanfei Liu; Yingwei Qi; Aling Zhang; Hanxiao Wu; Zhande Liu; Xiaolin Ren
Journal:  Plant Mol Biol       Date:  2019-05-11       Impact factor: 4.076

6.  Transcriptome Analysis of Pre-Storage 1-MCP and High CO2-Treated 'Madoka' Peach Fruit Explains the Reduction in Chilling Injury and Improvement of Storage Period by Delaying Ripening.

Authors:  Han Ryul Choi; Min Jae Jeong; Min Woo Baek; Jong Hang Choi; Hee Cheol Lee; Cheon Soon Jeong; Shimeles Tilahun
Journal:  Int J Mol Sci       Date:  2021-04-23       Impact factor: 5.923

7.  Metabolite Profiling and Transcriptome Analysis Provide Insight into Seed Coat Color in Brassica juncea.

Authors:  Shulin Shen; Yunshan Tang; Chao Zhang; Nengwen Yin; Yuanyi Mao; Fujun Sun; Si Chen; Ran Hu; Xueqin Liu; Guoxia Shang; Liezhao Liu; Kun Lu; Jiana Li; Cunmin Qu
Journal:  Int J Mol Sci       Date:  2021-07-05       Impact factor: 5.923

8.  Comparative Transcriptome Analysis of White and Purple Potato to Identify Genes Involved in Anthocyanin Biosynthesis.

Authors:  Yuhui Liu; Kui Lin-Wang; Cecilia Deng; Ben Warran; Li Wang; Bin Yu; Hongyu Yang; Jing Wang; Richard V Espley; Junlian Zhang; Di Wang; Andrew C Allan
Journal:  PLoS One       Date:  2015-06-08       Impact factor: 3.240

Review 9.  Biosynthesis and metabolic engineering of anthocyanins in Arabidopsis thaliana.

Authors:  Ming-Zhu Shi; De-Yu Xie
Journal:  Recent Pat Biotechnol       Date:  2014

10.  A small indel mutation in an anthocyanin transporter causes variegated colouration of peach flowers.

Authors:  Jun Cheng; Liao Liao; Hui Zhou; Chao Gu; Lu Wang; Yuepeng Han
Journal:  J Exp Bot       Date:  2015-09-10       Impact factor: 6.992

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.