Literature DB >> 21043037

Quantitative determination of lanostane triterpenes in Fomes officinalis and their fragmentation study by HPLC-ESI.

Wei Feng1, Junshan Yang, Xudong Xu, Qinghua Liu.   

Abstract

INTRODUCTION: The fruit bodies of Fomes officinalis are used for the treatment of coughs, gastric cancer, rheumatism and hydropsia; however, no method is currently available to assess the quality of this medicinal fungus based on quantitative profile of its main triterpenes.
OBJECTIVE: To develop a simple and accurate HPLC-UV method for the simultaneous quantification of five lanostane-type triterpenes in the fruit bodies of F. officinalis.
METHOD: Separations were performed on an Agilent Zorbax Eclipse XDB-C(18) column by gradient elution using acetonitrile : formic acid. Analytes were identified by HPLC coupled with electrospray ionisation mass spectrometry experiments. The quantitative HPLC-UV method was validated for linearity, precision, accuracy and limits of detection and quantification.
RESULTS: Calibration curves presented good linear regression (r > 0.9996) within test ranges. The relative standard deviation of this method was less than 1.7% for intra- and inter-day assays and overall recoveries were 96.4-104.1% for the five compounds analysed. The method was successfully applied to the quantification of five triterpenes in 16 samples of F. officinalis collected from different regions.
CONCLUSION: The developed assay could be considered as a suitable quality control method for F. officinalis.
Copyright © 2010 John Wiley & Sons, Ltd.

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Year:  2010        PMID: 21043037     DOI: 10.1002/pca.1228

Source DB:  PubMed          Journal:  Phytochem Anal        ISSN: 0958-0344            Impact factor:   3.373


  1 in total

1.  Monitoring the chemical production of citrus-derived bioactive 5-demethylnobiletin using surface-enhanced Raman spectroscopy.

Authors:  Jinkai Zheng; Xiang Fang; Yong Cao; Hang Xiao; Lili He
Journal:  J Agric Food Chem       Date:  2013-08-20       Impact factor: 5.279

  1 in total

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