Literature DB >> 21037416

Making fat work.

Robert M Sargis1, Matthew J Brady.   

Abstract

The burgeoning obesity and metabolic disease epidemics in the developed world are exerting a terrible toll on society, yet the precise mechanisms responsible for the emergence of these dramatic trends over a relatively short period of time remain poorly understood. Philip A.Wood's book How Fat Works provides important insights into cellular lipid metabolism, as well as discussing some of the important external contributors to the development of human obesity. The foundation provided by this book allows for the exploration of how body fat has gone from hero during the millennia when starvation was the paramount nutritional risk to its current role as villain in our period of caloric excess. With the incredible personal and societal costs brought about by excess body weight, a comprehensive understanding of the mechanisms responsible for obesity is fundamentally necessary if we are to reverse these dire trends. Here, we delve deeper into some of the forces contributing to the obesity epidemic and discuss some individual measures as well as public policy decisions that may help reverse weight trends, while specifically focusing on the growing problem of pediatric obesity.

Entities:  

Mesh:

Year:  2010        PMID: 21037416      PMCID: PMC3961488          DOI: 10.1353/pbm.2010.0016

Source DB:  PubMed          Journal:  Perspect Biol Med        ISSN: 0031-5982            Impact factor:   1.416


  43 in total

Review 1.  Dietary energy density and weight regulation.

Authors:  M Yao; S B Roberts
Journal:  Nutr Rev       Date:  2001-08       Impact factor: 7.110

2.  Role of food prepared away from home in the American diet, 1977-78 versus 1994-96: changes and consequences.

Authors:  Joanne F Guthrie; Biing-Hwan Lin; Elizabeth Frazao
Journal:  J Nutr Educ Behav       Date:  2002 May-Jun       Impact factor: 3.045

3.  Trends in intake of energy and macronutrients--United States, 1971-2000.

Authors: 
Journal:  MMWR Morb Mortal Wkly Rep       Date:  2004-02-06       Impact factor: 17.586

Review 4.  Dietary fat is not a major determinant of body fat.

Authors:  Walter C Willett; Rudolph L Leibel
Journal:  Am J Med       Date:  2002-12-30       Impact factor: 4.965

5.  Is the energy homeostasis system inherently biased toward weight gain?

Authors:  Michael W Schwartz; Stephen C Woods; Randy J Seeley; Gregory S Barsh; Denis G Baskin; Rudolph L Leibel
Journal:  Diabetes       Date:  2003-02       Impact factor: 9.461

6.  Changes in beverage intake between 1977 and 2001.

Authors:  Samara Joy Nielsen; Barry M Popkin
Journal:  Am J Prev Med       Date:  2004-10       Impact factor: 5.043

7.  Long-term weight-loss maintenance: a meta-analysis of US studies.

Authors:  J W Anderson; E C Konz; R C Frederich; C L Wood
Journal:  Am J Clin Nutr       Date:  2001-11       Impact factor: 7.045

8.  Caloric compensation and sensory specific satiety: evidence for self regulation of food intake by young children.

Authors:  L L Birch; M Deysher
Journal:  Appetite       Date:  1986-12       Impact factor: 3.868

Review 9.  Westernisation, insulin resistance and diabetes in Australian aborigines.

Authors:  K O'Dea
Journal:  Med J Aust       Date:  1991-08-19       Impact factor: 7.738

Review 10.  Secular trends in dietary intake in the United States.

Authors:  Ronette R Briefel; Clifford L Johnson
Journal:  Annu Rev Nutr       Date:  2004       Impact factor: 11.848

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