Literature DB >> 2099431

Anticoagulation instability with life-threatening complication after dietary modification.

W H Chow1, T C Chow, T M Tse, Y T Tai, W T Lee.   

Abstract

Anticoagulation instability due to a change in intake of vitamin K after dietary modification was observed in 2 patients on long-term oral anticoagulants. One patient developed diffuse bruises treated conservatively with fresh frozen plasma transfusion and the other had a thrombosed aortic prosthesis which required emergency operation. To prevent such complications, dietary modification especially with food rich in vitamin K should be undertaken with care in patients on long-term oral anticoagulants.

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Year:  1990        PMID： 2099431      PMCID： PMC2429705          DOI： 10.1136/pgmj.66.780.855

Source DB:  PubMed          Journal:  Postgrad Med J        ISSN： 0032-5473            Impact factor:   2.401


  10 in total

1.  On the influence of vitamin K-rich vegetables and wine on the effectiveness of warfarin treatment.

Authors:  B Karlson; B Leijd; K Hellström
Journal:  Acta Med Scand       Date:  1986

2.  Dietary modification as cause of anticoagulation instability.

Authors:  P A Kalra; M Cooklin; G Wood; G M O'Shea; A M Holmes
Journal:  Lancet       Date:  1988-10-01       Impact factor: 79.321

3.  Drug interactions with coumarin derivative anticoagulants.

Authors:  P G Watson; R G Lochan; V J Redding
Journal:  Br Med J (Clin Res Ed)       Date:  1982-10-09

4.  Warfarin resistance caused by broccoli.

Authors:  S J Kempin
Journal:  N Engl J Med       Date:  1983-05-19       Impact factor: 91.245

5.  "Resistance" to warfarin due to unrecognized vitamin K supplementation.

Authors:  R A O'Reilly; D A Rytand
Journal:  N Engl J Med       Date:  1980-07-17       Impact factor: 91.245

6.  Vitamin K dependent modifications of glutamic acid residues in prothrombin.

Authors:  J Stenflo; P Fernlund; W Egan; P Roepstorff
Journal:  Proc Natl Acad Sci U S A       Date:  1974-07       Impact factor: 11.205

7.  Recommended dietary intakes (RDI) of vitamin K in humans.

Authors:  J A Olson
Journal:  Am J Clin Nutr       Date:  1987-04       Impact factor: 7.045

8.  Severe coagulation defect due to a dietary deficiency of vitamin K.

Authors:  B T Colvin; M J Lloyd
Journal:  J Clin Pathol       Date:  1977-12       Impact factor: 3.411

9.  Inhibition of the hypoprothrombinemic effect of warfarin (Coumadin) by Ensure Plus, a dietary supplement.

Authors:  R Michaelson; S J Kempin; B Navia; J W Gold
Journal:  Clin Bull       Date:  1980

10.  Acquired warfarin resistance and weight-reducing diet.

Authors:  G D Qureshi; T P Reinders; J J Swint; M B Slate
Journal:  Arch Intern Med       Date:  1981-03
  10 in total
  3 in total

Review 1.  Warfarin and vitamin K intake in the era of pharmacogenetics.

Authors:  Yael Lurie; Ronen Loebstein; Daniel Kurnik; Shlomo Almog; Hillel Halkin
Journal:  Br J Clin Pharmacol       Date:  2010-08       Impact factor: 4.335

2.  Analysis of Factors That Interrupt With INR Control in the First Anticoagulation Clinic Monitoring Jordanian Patients.

Authors:  Nairooz H Al-Momany; Zeid M Makahleh; Nadia A Al-Omari; Hana A Al-Sarayreh; Rawan O Momani
Journal:  Clin Appl Thromb Hemost       Date:  2019 Jan-Dec       Impact factor: 2.389

Review 3.  The Relationship Among Intestinal Bacteria, Vitamin K and Response of Vitamin K Antagonist: A Review of Evidence and Potential Mechanism.

Authors:  Han Yan; Yi Chen; Hong Zhu; Wei-Hua Huang; Xin-He Cai; Dan Li; Ya-Juan Lv; Hong-Hao Zhou; Fan-Yan Luo; Wei Zhang; Xi Li
Journal:  Front Med (Lausanne)       Date:  2022-04-18
  3 in total

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