Literature DB >> 20957441

The value of postoperative parathyroid hormone levels in predicting the need for long-term vitamin D supplementation after total thyroidectomy.

Tracy S Wang1, Ashley K Cayo, Stuart D Wilson, Tina W F Yen.   

Abstract

BACKGROUND: Few studies have examined the need for vitamin D supplementation after total thyroidectomy. This study examines the role of postoperative day (POD) 1 serum calcium and parathyroid hormone (PTH) levels in predicting the need for long-term vitamin D supplementation after total thyroidectomy.
METHODS: A retrospective, single institutional study of patients who underwent total thyroidectomy between January 2007 and December 2008 was performed. Data collected included extent of surgery, final pathology, postoperative calcium (mg/dl) and PTH (pg/ml) values, and duration of vitamin D supplementation. Patients were divided into 4 groups based on POD1 PTH values: group 1 (<5.0); group 2 (5.0-10); group 3 (10.1-20); and group 4 (>20).
RESULTS: Of the 104 patients, 26 were in group 1, 12 in group 2, 18 in group 3, and 48 in group 4, with median PTH values of <2.5, 8.2, 14.1, and 30 pg/ml, respectively. All 7 (7%) patients who required vitamin D supplementation >1 month were in group 1. The positive predictive value of POD1 PTH <5.0 in predicting supplementation >1 month was 27% (sensitivity 100%, specificity 80%). Seventy-eight patients had a POD1 PTH level ≥5, and none required vitamin D supplementation >1 month (100% negative predictive value). The positive predictive value of various POD1 calcium thresholds (<7.5, <8.0, and <8.5 mg/dl) was 17, 14, and 15%, respectively.
CONCLUSIONS: Postoperative PTH levels better predict long-term hypocalcemia requiring vitamin D supplementation than serum calcium levels. A PTH level ≥5.0 may identify patients who can be safely discharged without routine vitamin D supplementation.

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Year:  2010        PMID: 20957441     DOI: 10.1245/s10434-010-1377-5

Source DB:  PubMed          Journal:  Ann Surg Oncol        ISSN: 1068-9265            Impact factor:   5.344


  7 in total

1.  Combining early postoperative parathyroid hormone and serum calcium levels allows for an efficacious selective post-thyroidectomy supplementation treatment.

Authors:  Marco Raffaelli; Carmela De Crea; Cinzia Carrozza; Gerardo D'Amato; Cecilia Zuppi; Rocco Bellantone; Celestino P Lombardi
Journal:  World J Surg       Date:  2012-06       Impact factor: 3.352

2.  Predicting the need for calcium and calcitriol supplementation after total thyroidectomy: results of a prospective, randomized study.

Authors:  Ashley K Cayo; Tina W F Yen; Sarah M Misustin; Kimberly Wall; Stuart D Wilson; Douglas B Evans; Tracy S Wang
Journal:  Surgery       Date:  2012-10-13       Impact factor: 3.982

3.  One-hour PTH after thyroidectomy predicts symptomatic hypocalcemia.

Authors:  Michael G White; Benjamin C James; Cheryl Nocon; Sapna Nagar; Edwin L Kaplan; Peter Angelos; Raymon H Grogan
Journal:  J Surg Res       Date:  2015-11-24       Impact factor: 2.192

4.  How useful are perioperative biochemical parameters in predicting the duration of calcium and/or vitamin D supplementation after total thyroidectomy?

Authors:  Brian Hung-Hin Lang; Kai Pun Wong
Journal:  World J Surg       Date:  2013-11       Impact factor: 3.352

5.  Selectively predictive calcium supplementation using NCCN risk stratification system after thyroidectomy with differentiated thyroid cancer.

Authors:  Ronghao Sun; Jie Zhang; Fenghua Zhang; Jinchuan Fan; Ying Yuan; Chao Li
Journal:  Int J Clin Exp Med       Date:  2015-11-15

6.  [Symptomatic hypocalcemia after thyroidectomy : Prevention by a combination of prophylaxis and risk-adapted substitution].

Authors:  S Coerper; J Dehnel; W Stengl
Journal:  Chirurg       Date:  2018-11       Impact factor: 0.955

7.  Hypocalcemia after thyroidectomy: iPTH levels and iPTH decline are predictive? Retrospective cohort study.

Authors:  Matteo Angelo Cannizzaro; Valeriya Okatyeva; Salvatore Lo Bianco; Valerio Caruso; Antonino Buffone
Journal:  Ann Med Surg (Lond)       Date:  2018-05-03
  7 in total

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