Literature DB >> 20938852

Simultaneous determination of 10 mycotoxins in grain by ultra-high-performance liquid chromatography-tandem mass spectrometry using ¹³C₁₅-deoxynivalenol as internal standard.

P G Jin1, Z Han, Z X Cai, Y J Wu, Y P Ren.   

Abstract

An ultra-high-performance liquid chromatography-tandem mass spectrometry (UHPLC-MS/MS) method for simultaneous determination of 10 mycotoxins in grain was developed. The selected mycotoxins were: deoxynivalenol, 3-acetyldeoxynivalenol, 15-acetyldeoxynivalenol, nivalenol, fusarenon X, moniliformin, zearalenone, zearalanone, ochratoxin A and ochratoxin B. The samples were extracted with aqueous acetonitrile (84 : 16, v/v) and purified by reliable laboratory-made mixed cartridges. The analytes were separated on an Acquity UPLC HSS T3 column (100 × 2.1 mm, 1.8 µm) and eluted with a mobile phase of water containing 0.2% aqueous ammonia and acetonitrile/methanol (90 : 10, v/v). All mycotoxins were detected with a Waters Micromass Quattro Ultima Pt tandem quadrupole mass spectrometer operating in negative electrospray ionization using multiple reaction monitoring mode. Accurate determination was achieved by employing commercial ¹³C₁₅-deoxynivalenol as internal standard, which compensated for target loss and eliminated matrix effects. The established method was further validated by determining the linearity (R² > 0.9990), average recovery (75.8-106.5%), sensitivity (limit of quantitation 0.09-8.48 µg kg⁻¹) and precision (relative standard deviation ≤ 6.9%). It was shown to be a suitable method for simultaneous determination of 10 mycotoxins in grain. Finally, a total of 69 corn samples randomly collected from eastern and northern China were analyzed. The results showed that deoxynivalenol was the most frequently detected contaminant, whilst 3-acetyldeoxynivalenol, 15-acetyldeoxynivalenol, nivalenol, zearalenone, zearalanone, fusarenon X and moniliformin also occurred frequently. Ochratoxin A and ochratoxin B were present only in trace amounts in a small number of samples.

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Year:  2010        PMID: 20938852     DOI: 10.1080/19440049.2010.517222

Source DB:  PubMed          Journal:  Food Addit Contam Part A Chem Anal Control Expo Risk Assess        ISSN: 1944-0057


  4 in total

1.  Occurrence of ochratoxin A in grain and manufactured food products in China detected by HPLC with fluorescence detection and confirmed by LC-ESI-MS/MS.

Authors:  Jianwei Wu; Yinfeng Tan; Yuqi Wang; Rong Xu
Journal:  Mycopathologia       Date:  2011-02-16       Impact factor: 2.574

2.  Development, validation and application of a multi-mycotoxin method for the analysis of whole wheat plants.

Authors:  Judith Schenzel; Hans-Rudolf Forrer; Susanne Vogelgsang; Thomas D Bucheli
Journal:  Mycotoxin Res       Date:  2012-02-28       Impact factor: 3.833

Review 3.  Nivalenol Mycotoxin Concerns in Foods: An Overview on Occurrence, Impact on Human and Animal Health and Its Detection and Management Strategies.

Authors:  Pradeep Kumar; Dipendra Kumar Mahato; Akansha Gupta; Surabhi Pandey; Veena Paul; Vivek Saurabh; Arun Kumar Pandey; Raman Selvakumar; Sreejani Barua; Mandira Kapri; Manoj Kumar; Charanjit Kaur; Abhishek Dutt Tripathi; Shirani Gamlath; Madhu Kamle; Theodoros Varzakas; Sofia Agriopoulou
Journal:  Toxins (Basel)       Date:  2022-07-31       Impact factor: 5.075

4.  Development of an UPLC-MS/MS Method for the Analysis of Mycotoxins in Rumen Fluid with and without Maize Silage Emphasizes the Importance of Using Matrix-Matched Calibration.

Authors:  Sandra Debevere; Siegrid De Baere; Geert Haesaert; Michael Rychlik; Veerle Fievez; Siska Croubels
Journal:  Toxins (Basel)       Date:  2019-09-07       Impact factor: 4.546

  4 in total

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