Literature DB >> 20933256

Effect of birch pollen-specific immunotherapy on birch pollen-related hazelnut allergy.

Els van Hoffen, Kim A B M Peeters, R J Joost van Neerven, Corrien W H van der Tas, Laurian Zuidmeer, Adrie G van Ieperen-van Dijk, Carla A F M Bruijnzeel-Koomen, Edward F Knol, Ronald van Ree, André C Knulst.   

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Year:  2010        PMID： 20933256     DOI： 10.1016/j.jaci.2010.08.021

Source DB:  PubMed          Journal:  J Allergy Clin Immunol        ISSN： 0091-6749            Impact factor:   10.793


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  5 in total

1.  [Severe soy allergy in adults. Is there a role for specific immunotherapy?].

Authors:  R Treudler; J-C Simon
Journal:  Hautarzt       Date:  2012-04       Impact factor: 0.751

2.  Effects of autoclaving and high pressure on allergenicity of hazelnut proteins.

Authors:  Elena López; Carmen Cuadrado; Carmen Burbano; Maria Aranzazu Jiménez; Julia Rodríguez; Jesús F Crespo
Journal:  J Clin Bioinforma       Date:  2012-05-22

Review 3.  Food allergies resulting from immunological cross-reactivity with inhalant allergens: Guidelines from the German Society for Allergology and Clinical Immunology (DGAKI), the German Dermatology Society (DDG), the Association of German Allergologists (AeDA) and the Society for Pediatric Allergology and Environmental Medicine (GPA).

Authors:  Margitta Worm; Uta Jappe; Jörg Kleine-Tebbe; Christiane Schäfer; Imke Reese; Joachim Saloga; Regina Treudler; Torsten Zuberbier; Anja Waßmann; Thomas Fuchs; Sabine Dölle; Martin Raithel; Barbara Ballmer-Weber; Bodo Niggemann; Thomas Werfel
Journal:  Allergo J Int       Date:  2014

4.  Guidelines on the management of IgE-mediated food allergies: S2k-Guidelines of the German Society for Allergology and Clinical Immunology (DGAKI) in collaboration with the German Medical Association of Allergologists (AeDA), the German Professional Association of Pediatricians (BVKJ), the German Allergy and Asthma Association (DAAB), German Dermatological Society (DDG), the German Society for Nutrition (DGE), the German Society for Gastroenterology, Digestive and Metabolic Diseases (DGVS), the German Society for Oto-Rhino-Laryngology, Head and Neck Surgery, the German Society for Pediatric and Adolescent Medicine (DGKJ), the German Society for Pediatric Allergology and Environmental Medicine (GPA), the German Society for Pneumology (DGP), the German Society for Pediatric Gastroenterology and Nutrition (GPGE), German Contact Allergy Group (DKG), the Austrian Society for Allergology and Immunology (Æ-GAI), German Professional Association of Nutritional Sciences (VDOE) and the Association of the Scientific Medical Societies Germany (AWMF).

Authors:  Margitta Worm; Imke Reese; Barbara Ballmer-Weber; Kirsten Beyer; Stephan C Bischoff; Martin Classen; Peter J Fischer; Thomas Fuchs; Isidor Huttegger; Uta Jappe; Ludger Klimek; Berthold Koletzko; Lars Lange; Ute Lepp; Vera Mahler; Bodo Niggemann; Ute Rabe; Martin Raithel; Joachim Saloga; Christiane Schäfer; Sabine Schnadt; Jens Schreiber; Zsolt Szépfalusi; Regina Treudler; Martin Wagenmann; Bernhard Watzl; Thomas Werfel; Torsten Zuberbier; Jörg Kleine-Tebbe
Journal:  Allergo J Int       Date:  2015-11-07

5.  Standardization of double blind placebo controlled food challenge with soy within a multicentre trial.

Authors:  R Treudler; A Franke; A Schmiedeknecht; B K Ballmer-Weber; M Worm; T Werfel; U Jappe; T Biedermann; J Schmitt; R Brehler; A Kleinheinz; J Kleine-Tebbe; H Brüning; F Ruëff; J Ring; J Saloga; K Schäkel; T Holzhauser; St Vieths; J C Simon
Journal:  Clin Transl Allergy       Date:  2016-11-07       Impact factor: 5.871
  5 in total

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