Literature DB >> 20932871

Preventive effect of Coptis chinensis and berberine on intestinal injury in rats challenged with lipopolysaccharides.

Qian Zhang1, Xiang-Lan Piao, Xiang-Shu Piao, Ting Lu, Ding Wang, Sung Woo Kim.   

Abstract

Coptis chinensis has been used in traditional Chinese medicine to treat inflammatory symptoms. Berberine is the main alkaloid compound of C. chinensis. This study utilized a typical lipopolysaccharide (LPS) injured model to investigate the effects of C. chinensis aqueous extract (CCAE) and berberine (major active ingredient in CCAE) in the gut-derived sepsis. In rats, pretreatment with different doses of berberine (30 or 120 mg/kg bw, i.g.; BBR30 or BBR120) or CCAE (containing 9.9% berberine; 300 mg/kg bw, i.g.; CCAE300) prior to the administration of LPS (20 mg/kg bw, i.p.) significantly suppressed the increased tumor necrosis factor-α (TNF-α), interleukin-1β (IL-1β) and nitrite oxide (NO) in plasma as well as the activation of toll-like receptor 4 (TLR4) and nuclear factor-κB (NF-κB) in ileum. In addition, CCAE300 and BBR30 markedly elevated the activities of superoxide dismutase (SOD) and glutathione peroxidase (GSH-Px); significantly prevented the increased malondialdehyde (MDA), NO and villi injury in ileum compared with the negative control. Collectively, CCAE300 and BBR30 reduced the LPS-induced intestinal damage by elevating the activities of SOD and GSH-Px and by suppressing the activation of TLR4 and NF-κB in ileum. These results indicate that CCAE and berberine are promising agents for preventing sepsis and its complications.
Copyright © 2010 Elsevier Ltd. All rights reserved.

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Year:  2010        PMID: 20932871     DOI: 10.1016/j.fct.2010.09.032

Source DB:  PubMed          Journal:  Food Chem Toxicol        ISSN: 0278-6915            Impact factor:   6.023


  39 in total

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Authors:  J Luettig; R Rosenthal; C Barmeyer; J D Schulzke
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2.  Expression and functional activity of bitter taste receptors in primary renal tubular epithelial cells and M-1 cells.

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Journal:  Mol Cell Biochem       Date:  2017-02-24       Impact factor: 3.396

3.  Berberine ameliorate oxidative stress and astrogliosis in the hippocampus of STZ-induced diabetic rats.

Authors:  Hamid Kalalian Moghaddam; Tourandokht Baluchnejadmojarad; Mehrdad Roghani; Mehdi Khaksari; Pirasteh Norouzi; Malihea Ahooie; Fatemeh Mahboobi
Journal:  Mol Neurobiol       Date:  2013-10-10       Impact factor: 5.590

4.  Berberine activates bitter taste responses of enteroendocrine STC-1 cells.

Authors:  Xiao Yue; Jie Liang; Fu Gu; Dongshu Du; Fuxue Chen
Journal:  Mol Cell Biochem       Date:  2018-01-23       Impact factor: 3.396

5.  Berberine protects against lipopolysaccharide-induced intestinal injury in mice via alpha 2 adrenoceptor-independent mechanisms.

Authors:  Hong-mei Li; Yi-yang Wang; Hua-dong Wang; Wen-juan Cao; Xiao-hui Yu; Da-xiang Lu; Ren-bin Qi; Chao-feng Hu; Yu-xia Yan
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Journal:  Mol Biol Rep       Date:  2022-08-08       Impact factor: 2.742

7.  Role of berberine in anti-bacterial as a high-affinity LPS antagonist binding to TLR4/MD-2 receptor.

Authors:  Ming Chu; Ran Ding; Zheng-yun Chu; Ming-bo Zhang; Xiao-yan Liu; Shao-hua Xie; Yan-jun Zhai; Yue-dan Wang
Journal:  BMC Complement Altern Med       Date:  2014-03-06       Impact factor: 3.659

8.  Analysis of the Coptis chinensis genome reveals the diversification of protoberberine-type alkaloids.

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Journal:  Nat Commun       Date:  2021-06-02       Impact factor: 14.919

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Journal:  Anim Nutr       Date:  2021-03-04

10.  Structural changes of gut microbiota during berberine-mediated prevention of obesity and insulin resistance in high-fat diet-fed rats.

Authors:  Xu Zhang; Yufeng Zhao; Menghui Zhang; Xiaoyan Pang; Jia Xu; Chaoying Kang; Meng Li; Chenhong Zhang; Zhiguo Zhang; Yifei Zhang; Xiaoying Li; Guang Ning; Liping Zhao
Journal:  PLoS One       Date:  2012-08-03       Impact factor: 3.240

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