Literature DB >> 20923936

The masticatory system under varying functional load. Part 2: Effect of reduced masticatory load on the degree and distribution of mineralization in the rabbit mandible.

Thorsten Grünheid1, Geerling E J Langenbach, Peter Brugman, Vincent Everts, Andrej Zentner.   

Abstract

A reduction in mechanical loading of the mandible brought about by mastication of soft food is assumed to decrease the remodelling rate of bone, which, in turn, might increase the degree of bone mineralization. The effect of a reduction in masticatory functional load on the degree and distribution of mineralization of mandibular bone was investigated in male juvenile New Zealand White rabbits. The experimental animals (n=8) had been raised on a diet of soft pellets from 8 to 20 weeks of age, while the controls (n=8) had been fed pellets of normal hardness. The degree of mineralization of bone (DMB) was assessed at the attachment sites of various jaw muscles, the condylar head, and the alveolar process. Differences between groups and among sites were tested for statistical significance using a Student's t-test and one-way analysis of variance, respectively. The DMB did not differ significantly between the experimental and control animals at any of the sites assessed. However, in the rabbits that had been fed soft pellets, both cortical bone at the attachment sites of the temporalis and digastric muscles and cortical bone in the alveolar process had a significantly higher DMB than cortical bone at the attachment site of the masseter muscle, while there were no significant differences among these sites in the control animals. The results suggest that a moderate reduction in masticatory functional load does not significantly affect the remodelling rate and the DMB in areas of the mandible that are loaded during mastication but might induce a more heterogeneous mineral distribution.

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Year:  2010        PMID: 20923936     DOI: 10.1093/ejo/cjq084

Source DB:  PubMed          Journal:  Eur J Orthod        ISSN: 0141-5387            Impact factor:   3.075


  7 in total

1.  iTRAQ-based quantitative proteomic analysis on differentially expressed proteins of rat mandibular condylar cartilage induced by reducing dietary loading.

Authors:  Liting Jiang; Yinyin Xie; Li Wei; Qi Zhou; Ning Li; Xinquan Jiang; Yiming Gao
Journal:  Front Med       Date:  2017-03-02       Impact factor: 4.592

2.  Quantifying mineralization using bone mineral density distribution in the mandible.

Authors:  Alexis Donneys; Noah S Nelson; Sagar S Deshpande; Matthew J Boguslawski; Catherine N Tchanque-Fossuo; Aaron S Farberg; Steven R Buchman
Journal:  J Craniofac Surg       Date:  2012-09       Impact factor: 1.046

3.  Reduced functional loads alter the physical characteristics of the bone-periodontal ligament-cementum complex.

Authors:  E L Niver; N Leong; J Greene; D Curtis; M I Ryder; S P Ho
Journal:  J Periodontal Res       Date:  2011-08-17       Impact factor: 4.419

4.  Effect of Diet Consistency on Rat Mandibular Growth: A Geometric Morphometric and Linear Cephalometric Study.

Authors:  Ioannis A Tsolakis; Christos Verikokos; Despoina Perrea; Konstantina Alexiou; Sotiria Gizani; Apostolos I Tsolakis
Journal:  Biology (Basel)       Date:  2022-06-11

Review 5.  Association of feeding behavior with jaw bone metabolism and tongue pressure.

Authors:  Yuko Fujita; Kenshi Maki
Journal:  Jpn Dent Sci Rev       Date:  2018-09-03

6.  Effect of enhanced masticatory force on OPG, RANKL and MGF in alveolar bone of ovariectomized rats.

Authors:  Zongmin Ma; Shuxian Li; Yuchen Sun
Journal:  J Appl Oral Sci       Date:  2020-04-03       Impact factor: 2.698

7.  Alteration of the Condylar Oral Bone in Obese and Gastric Bypass Mice.

Authors:  Nicolas Colsoul; Carlos Marin; Katrien Corbeels; Greet Kerckhofs; Bart Van der Schueren; Katleen Vandamme
Journal:  Calcif Tissue Int       Date:  2020-08-01       Impact factor: 4.333

  7 in total

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