Literature DB >> 20883792

Additive effects of enhanced ambient ultraviolet B radiation and increased temperature on immune function, growth and physiological condition of juvenile (parr) Atlantic Salmon, Salmo salar.

Ilmari E Jokinen1, Harri M Salo, Eveliina Markkula, Kaisa Rikalainen, Michael T Arts, Howard I Browman.   

Abstract

Climate change models predict increased ultraviolet B (UVB) radiation levels due to stratospheric ozone depletion and global warming. In order to study the impact of these two environmental stressors acting simultaneously on the physiology of fish, Atlantic salmon parr were exposed, for 8 weeks in outdoor tanks, to different combinations of UVB radiation (depleted and enhanced) and temperature (standard rearing temperature of 14 °C or 19 °C). The immune function (plasma IgM, lysozyme activity and complement bacteriolytic activity), growth (body weight) and physiological condition (haematocrit and plasma protein concentration) of the fish were determined. Increased UVB level, regardless of water temperature, had a negative effect on immune function parameters, growth and physiological condition. Higher temperature increased plasma IgM concentration but had a negative effect on complement bacteriolytic activity under both spectral treatments. Increased temperature, irrespective of UVB level, increased fish growth but negatively affected haematocrit and plasma protein. Exposing the fish to enhanced UVB at elevated temperature increased plasma IgM concentration and slightly improved growth. However, complement activity and physiological condition parameters decreased more than when the fish were exposed to each stressor separately. The changes were mainly additive; no interactive or synergistic effects were observed. The negative impact of multiple stressors on immune function, together with predicted increases in pathogen load in warmer waters resulting from global climate change, suggest an increased risk to diseases in fishes.
Copyright © 2010 Elsevier Ltd. All rights reserved.

Entities:  

Mesh:

Substances:

Year:  2010        PMID: 20883792     DOI: 10.1016/j.fsi.2010.09.017

Source DB:  PubMed          Journal:  Fish Shellfish Immunol        ISSN: 1050-4648            Impact factor:   4.581


  4 in total

1.  Synergistic interaction between UVB radiation and temperature increases susceptibility to parasitic infection in a fish.

Authors:  Rebecca L Cramp; Stefanie Reid; Frank Seebacher; Craig E Franklin
Journal:  Biol Lett       Date:  2014-09       Impact factor: 3.703

2.  Effects of ultraviolet-B radiation on physiology, immune function and survival is dependent on temperature: implications for amphibian declines.

Authors:  Niclas U Lundsgaard; Rebecca L Cramp; Craig E Franklin; Lynn Martin
Journal:  Conserv Physiol       Date:  2020-02-11       Impact factor: 3.079

3.  UVB radiation variably affects n-3 fatty acids but elevated temperature reduces n-3 fatty acids in juvenile Atlantic Salmon (Salmo salar).

Authors:  Michael T Arts; Michelle E Palmer; Anne Berit Skiftesvik; Ilmari E Jokinen; Howard I Browman
Journal:  Lipids       Date:  2012-10-30       Impact factor: 1.880

Review 4.  Exploring the link between ultraviolet B radiation and immune function in amphibians: implications for emerging infectious diseases.

Authors:  Rebecca L Cramp; Craig E Franklin
Journal:  Conserv Physiol       Date:  2018-06-28       Impact factor: 3.079

  4 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.