Literature DB >> 20873530

Improving foodborne disease prevention.

Carol A Selman1.   

Abstract

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Year:  2010        PMID： 20873530

Source DB:  PubMed          Journal:  J Environ Health        ISSN： 0022-0892            Impact factor:   1.179


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  2 in total

1.  Outbreak characteristics associated with identification of contributing factors to foodborne illness outbreaks.

Authors:  L G Brown; E R Hoover; C A Selman; E W Coleman; H Schurz Rogers
Journal:  Epidemiol Infect       Date:  2017-07-10       Impact factor: 4.434

2.  Facilitators and Barriers to Conducting Environmental Assessments for Food Establishment Outbreaks, National Environmental Assessment Reporting System, 2014-2016.

Authors:  Amy L Freeland; Matthew Masters; David Nicholas; Adam Kramer; Laura G Brown
Journal:  J Environ Health       Date:  2019-04       Impact factor: 0.855
  2 in total

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