Literature DB >> 20863076

Derivatization with 1-pyrenyldiazomethane enhances ionization of glycopeptides but not peptides in matrix-assisted laser desorption/ionization mass spectrometry.

Junko Amano1, Takashi Nishikaze, Fumio Tougasaki, Hiroshi Jinmei, Ichiro Sugimoto, Shu-ichi Sugawara, Masaya Fujita, Kenji Osumi, Mamoru Mizuno.   

Abstract

Glycoproteomics holds the promise of new advances in medical technology. However, mass spectrometry has limitations for the structural determination of glycosylated peptides because the hydrophilic nature of the oligosaccharide moiety in glycopeptides is disadvantageous for ionization, and glycopeptides ionize much less readily than nonglycosylated peptides. Therefore, conventional proteomics tools cannot detect altered glycosylation on proteins. Here, we describe an on-plate pyrene derivatization method using 1-pyrenyldiazomethane for highly sensitive matrix-assisted laser/desorption ionization-tandem mass spectrometry (MALDI-MS(n)) of glycopeptides in amounts of less than 100 fmol. This derivatization is unique, as the pyrene groups are easily released from glycopeptides during ionization when 2,5-dihydroxybenzoic acid is used as a matrix. As a result, most ions are observed as the underivatized form on the spectra. At the same time, pyrene derivatization dramatically reduces the ionization of peptides. Thus, for glycopeptides in a mixture of abundant peptides, we could obtain MS spectra in which the signals of glycopeptides were intense enough for subjection to MS(n) in order to determine the structures of both glycan and peptide. Finally, we show that the glycopeptides derived from as little as 1 ng of prostate specific antigen can be detected by this method.

Entities:  

Mesh:

Substances:

Year:  2010        PMID: 20863076     DOI: 10.1021/ac101555a

Source DB:  PubMed          Journal:  Anal Chem        ISSN: 0003-2700            Impact factor:   6.986


  9 in total

Review 1.  Analysis of carbohydrates and glycoconjugates by matrix-assisted laser desorption/ionization mass spectrometry: an update for 2009-2010.

Authors:  David J Harvey
Journal:  Mass Spectrom Rev       Date:  2014-05-26       Impact factor: 10.946

Review 2.  Algorithms and design strategies towards automated glycoproteomics analysis.

Authors:  Han Hu; Kshitij Khatri; Joseph Zaia
Journal:  Mass Spectrom Rev       Date:  2016-01-04       Impact factor: 10.946

Review 3.  Targeted methods for quantitative analysis of protein glycosylation.

Authors:  Radoslav Goldman; Miloslav Sanda
Journal:  Proteomics Clin Appl       Date:  2015-01-19       Impact factor: 3.494

4.  Sensitive and Structure-Informative N-Glycosylation Analysis by MALDI-MS; Ionization, Fragmentation, and Derivatization.

Authors:  Takashi Nishikaze
Journal:  Mass Spectrom (Tokyo)       Date:  2017-08-07

Review 5.  Recent advances in sialic acid-focused glycomics.

Authors:  Huan Nie; Yu Li; Xue-Long Sun
Journal:  J Proteomics       Date:  2012-04-05       Impact factor: 4.044

6.  Correlation between Sweet Spots of Glycopeptides and Polymorphism of the Matrix Crystal in MALDI Samples.

Authors:  Takashi Nishikaze; Hisako Okumura; Hiroshi Jinmei; Junko Amano
Journal:  Mass Spectrom (Tokyo)       Date:  2012-08-28

7.  Fragmentation characteristics of deprotonated N-linked glycopeptides: influences of amino acid composition and sequence.

Authors:  Takashi Nishikaze; Shin-ichirou Kawabata; Koichi Tanaka
Journal:  J Am Soc Mass Spectrom       Date:  2014-03-25       Impact factor: 3.109

Review 8.  High-Throughput Analysis and Automation for Glycomics Studies.

Authors:  Archana Shubhakar; Karli R Reiding; Richard A Gardner; Daniel I R Spencer; Daryl L Fernandes; Manfred Wuhrer
Journal:  Chromatographia       Date:  2014-11-16       Impact factor: 2.044

Review 9.  Recent Advances in Clinical Glycoproteomics of Immunoglobulins (Igs).

Authors:  Rosina Plomp; Albert Bondt; Noortje de Haan; Yoann Rombouts; Manfred Wuhrer
Journal:  Mol Cell Proteomics       Date:  2016-03-23       Impact factor: 5.911

  9 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.