Literature DB >> 20848395

Analysis of fatty acids in A. szechenyianum Gay. by microwave-assisted extraction and gas chromatography-mass spectrometry.

Wen-Xia Qu1, Zhao-Li Mou, Hai-Yan Cui, Zhi-Qi Zhang.   

Abstract

INTRODUCTION: Aconitum szechenyianum Gay. is a traditional Chinese medicinal herb with the detumescent and styptic effects and antitumor activity. There have been only a few researches on its chemical components, but no detailed report has appeared on its fatty acids.
OBJECTIVE: To develop a simple and effective method for the extraction of fatty acids from A. zechenyianum Gay. and then to investigate the fatty acid components.
METHODOLOGY: Microwave-assisted extraction (MAE) was optimized with response surface methodology, and the fatty acid compositions of extract were determined by GC-MS with previous derivatisation to fatty acid methyl esters (FAMEs). The results were compared with that obtained by classical Soxhlet extraction (SE).
RESULTS: Compared with SE, MAE showed significantly higher fatty acid yields, shorter extraction time, and lower energy and solvent consumption. The major fatty acids in A. szechenyianum Gay. are linoleic acid, palmitic acid, linolenic acid, oleic acid and stearic acid, and the unsaturated fatty acids occupy 66.4% of the total fatty acids.
Copyright © 2010 John Wiley & Sons, Ltd.

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Year:  2010        PMID: 20848395     DOI: 10.1002/pca.1265

Source DB:  PubMed          Journal:  Phytochem Anal        ISSN: 0958-0344            Impact factor:   3.373


  2 in total

Review 1.  Non-alkaloidal constituents from the genus Aconitum: a review.

Authors:  Tianpeng Yin; Hao Zhou; Le Cai; Zhongtao Ding
Journal:  RSC Adv       Date:  2019-04-02       Impact factor: 4.036

2.  A novel cell membrane affinity sample pretreatment technique for recognition and preconcentration of active components from traditional Chinese medicine.

Authors:  Yusi Bu; Xiaoshuang He; Qi Hu; Cheng Wang; Xiaoyu Xie; Sicen Wang
Journal:  Sci Rep       Date:  2017-06-15       Impact factor: 4.379

  2 in total

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