Literature DB >> 20846167

Illustrating risk: anaphylaxis through the eyes of the food-allergic child.

Nancy Elizabeth Fenton1, Susan J Elliott, Lisa Cicutto, Ann E Clarke, Laurie Harada, Elizabeth McPhee.   

Abstract

The risk perception research is widely focused on children as targets of risk. To date, very few studies have consulted with the impacted group to assess the perceptions of risk associated with the exposures of interest. Much less research has investigated the experiences of children at risk for anaphylaxis, their concerns, and the psychosocial stresses associated with risk. The present study explores the perceptions and experiences of Ontario students with anaphylaxis, and their parents regarding school as a safe place in order to inform school policy around risk management and coping. A "child-centered" analytical framework incorporating illustrative techniques within interpretative analysis is outlined. Five prominent themes: (a) social and environmental barriers to safety, (b) coping strategies, (c) emotional burden of responsibility, (d) balance of responsibility (transitions), and (e) redefining "normal" are discussed. Results found that "child-centered" techniques empowered children in a process that is meaningful and relevant to their lives. A preliminary framework for understanding what risk means to children highlighted the differences in how they cope in the public sphere of school.
© 2010 Society for Risk Analysis.

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Year:  2010        PMID: 20846167     DOI: 10.1111/j.1539-6924.2010.01488.x

Source DB:  PubMed          Journal:  Risk Anal        ISSN: 0272-4332            Impact factor:   4.000


  7 in total

1.  Asthma education program for First Nations children: an exemplar of the knowledge-to-action framework.

Authors:  Maureen L Douglas; Shawna L McGhan; Danielle Tougas; Nancy Fenton; Christopher Sarin; Oxana Latycheva; A Dean Befus
Journal:  Can Respir J       Date:  2013 Jul-Aug       Impact factor: 2.409

2.  Student perspectives on asthma management in schools: a mixed-methods study examining experiences, facilitators, and barriers to care.

Authors:  Julia Naman; Valerie G Press; Dagny Vaughn; Ashley Hull; Kim Erwin; Anna Volerman
Journal:  J Asthma       Date:  2018-10-30       Impact factor: 2.515

3.  "Exploring knowledge-user experiences in integrated knowledge translation: a biomedical investigation of the causes and consequences of food allergy".

Authors:  Jenna Dixon; Susan J Elliott; Ann E Clarke
Journal:  Res Involv Engagem       Date:  2016-09-01

4.  Exploring the Concern about Food Allergies among Secondary School and University Students in Ontario, Canada: A Descriptive Analysis.

Authors:  Shannon E Majowicz; James K H Jung; Sarah M Courtney; Daniel W Harrington
Journal:  J Allergy (Cairo)       Date:  2017-05-16

Review 5.  Beliefs about food allergies in adolescents aged 11-19 years: A systematic review.

Authors:  Kristina L Newman; Angel Chater; Rebecca C Knibb
Journal:  Clin Transl Allergy       Date:  2022-04-06       Impact factor: 5.657

6.  Exploring the Determinants of the Perceived Risk of Food Allergies in Canada.

Authors:  Daniel W Harrington; Susan J Elliott; Ann E Clarke; Moshe Ben-Shoshan; Samuel Godefroy
Journal:  Hum Ecol Risk Assess       Date:  2012-11-06       Impact factor: 5.190

7.  Exploring Perceptions and Experiences of Food Allergy among New Canadians from Asia.

Authors:  Stephanie K Lu; Susan J Elliott; Ann E Clarke
Journal:  J Allergy (Cairo)       Date:  2014-06-04
  7 in total

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