Literature DB >> 20843400

Validation of a quantitative FFQ for the Barbados National Cancer Study.

Mohammadreza Pakseresht1, Sangita Sharma, Xia Cao, Rachel Harris, Christian Caberto, Lynne R Wilkens, Anselm J M Hennis, Suh-Yuh Wu, Barbara Nemesure, M Cristina Leske.   

Abstract

OBJECTIVE: To assess the validity of a 148-item quantitative FFQ (QFFQ) that was developed for the Barbados National Cancer Study (BNCS) to determine dietary intake over 12 months and examine the dietary risk factors.
DESIGN: A cross-sectional validation study of the QFFQ against 4 d food diaries. Spearman's rank correlations (ρ), intra-class correlation coefficients (ICC) and weighted κ were computed as measures of concordance, adjusting for daily variations in the food diaries. Cross-classification tables and Bland-Altman plots were created for further assessment.
SETTING: BNCS is a case-control study of environmental risk factors for breast and prostate cancer in a predominantly African-origin population in Barbados.
SUBJECTS: Fifty-four individuals (21 years and older) were recruited among controls in the BNCS who were frequency-matched on sex and age group to breast and prostate cancer cases.
RESULTS: Similar mean daily energy intake was derived from the food diary (8201 kJ (1960 kcal)) and QFFQ (7774 kJ (1858 kcal)). Rho for energy and macronutrients ranged from 0·66 (energy) to 0·17 (dietary fibre). The percentage of energy from carbohydrates and protein showed the highest and lowest ICC among macronutrients (0·63 and 0·27, respectively). The highest weighted κ was observed for energy (0·45). When the nutrient intake was divided into quartiles, approximately 34 % of the observations were in the same quartile.
CONCLUSIONS: This investigation supports the validity of the QFFQ as a method for assessing long-term dietary intake except for dietary fibre, folate, vitamins A, E and B12. The instrument will be a useful tool in the analysis of diet-cancer associations in the BNCS.

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Year:  2010        PMID: 20843400     DOI: 10.1017/S1368980010002351

Source DB:  PubMed          Journal:  Public Health Nutr        ISSN: 1368-9800            Impact factor:   4.022


  4 in total

1.  Relative validity and reliability of a quantitative food frequency questionnaire for adults in Guam.

Authors:  Rachael T Leon Guerrero; Marie Chong; Rachel Novotny; Lynne R Wilkens; Grazyna Badowski; Michelle Blas-Laguana; Suzanne Murphy
Journal:  Food Nutr Res       Date:  2015-05-05       Impact factor: 3.894

2.  Relative validity of micronutrient and fiber intake assessed with two new interactive meal- and Web-based food frequency questionnaires.

Authors:  Sara E Christensen; Elisabeth Möller; Stephanie E Bonn; Alexander Ploner; Olle Bälter; Lauren Lissner; Katarina Bälter
Journal:  J Med Internet Res       Date:  2014-02-21       Impact factor: 5.428

3.  Dietary Consumption of Lutein and Zeaxanthin in Panama: A Cross-Sectional Study.

Authors:  Katherine E Alvarado-Ramos; Linzee De Leon; Flavia Fontes; Israel Rios-Castillo
Journal:  Curr Dev Nutr       Date:  2018-08-06

Review 4.  Global Perspective of the Vitamin D Status of African-Caribbean Populations: A Systematic Review and Meta-analysis.

Authors:  Rebecca M Vearing; Kathryn H Hart; Andrea L Darling; Yasmine Probst; Aminat S Olayinka; Jeewaka Mendis; Helena Ribeiro; Siddhartha Thakur; Marcela Mendes; Karen Charlton; Susan A Lanham-New
Journal:  Eur J Clin Nutr       Date:  2021-07-19       Impact factor: 4.016

  4 in total

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