Literature DB >> 2082214

Dietary modulation of cytokine production and biologic functions.

S N Meydani1.   

Abstract

Cytokines play a key role as communication signals during both normal immunologic responses and pathologic conditions leading to infectious, inflammatory, and neoplastic diseases. Production and biologic function of cytokines are affected by changes in macro- and micronutrients. On the other hand, metabolic and catabolic consequences of the action of cytokines change nutrient status and the distribution of nutrients in tissues. The effect of some nutrients on cytokine production as well as some of the biologic effects of cytokines are mediated through metabolites of arachidonic acid (prostaglandins, leukotrienes, etc.). Other mechanisms involved in nutrient-induced changes of cytokines needs to be determined. Understanding the role of nutrients in cytokine production and biologic function during normal homeostasis, as well as under pathologic conditions, can help in designing proper dietary modification for the prevention and therapy of diseases.

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Year:  1990        PMID: 2082214     DOI: 10.1111/j.1753-4887.1990.tb02880.x

Source DB:  PubMed          Journal:  Nutr Rev        ISSN: 0029-6643            Impact factor:   7.110


  5 in total

1.  Endotoxin induced production of interleukin-6 is enhanced by vitamin E deficiency and reduced by black tea extract.

Authors:  A M Amarakoon; P S Tappia; R F Grimble
Journal:  Inflamm Res       Date:  1995-07       Impact factor: 4.575

Review 2.  Adjuvant dietary fat intake reduction in postmenopausal breast cancer patient management. The Women's Intervention Nutrition Study (WINS).

Authors:  R T Chlebowski; D Rose; I M Buzzard; G L Blackburn; W Insull; M Grosvenor; R Elashoff; E L Wynder
Journal:  Breast Cancer Res Treat       Date:  1992-01       Impact factor: 4.872

3.  A proinflammatory diet is associated with increased odds of frailty after 12-year follow-up in a cohort of adults.

Authors:  Courtney L Millar; Alyssa B Dufour; Nitin Shivappa; Daniel Habtemariam; Joanne M Murabito; Emelia J Benjamin; James R Hebert; Douglas P Kiel; Marian T Hannan; Shivani Sahni
Journal:  Am J Clin Nutr       Date:  2022-02-09       Impact factor: 8.472

4.  Effect of quercetin on impaired immune function in mice exposed to irradiation.

Authors:  Ji-Hye Jung; Ji-In Kang; Hyun-Sook Kim
Journal:  Nutr Res Pract       Date:  2012-08-31       Impact factor: 1.926

Review 5.  Interaction of dietary fatty acids with tumour necrosis factor family cytokines during colon inflammation and cancer.

Authors:  Jiřina Hofmanová; Nicol Straková; Alena Hyršlová Vaculová; Zuzana Tylichová; Barbora Safaříková; Belma Skender; Alois Kozubík
Journal:  Mediators Inflamm       Date:  2014-04-30       Impact factor: 4.711

  5 in total

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