Literature DB >> 20820901

Intakes of vitamins A, C, and E and use of multiple vitamin supplements and risk of colon cancer: a pooled analysis of prospective cohort studies.

Yikyung Park1, Donna Spiegelman, David J Hunter, Demetrius Albanes, Leif Bergkvist, Julie E Buring, Jo L Freudenheim, Edward Giovannucci, R Alexandra Goldbohm, Lisa Harnack, Ikuko Kato, Vittorio Krogh, Michael F Leitzmann, Paul J Limburg, James R Marshall, Marjorie L McCullough, Anthony B Miller, Thomas E Rohan, Arthur Schatzkin, Roy Shore, Sabina Sieri, Meir J Stampfer, Jarmo Virtamo, Matty Weijenberg, Walter C Willett, Alicja Wolk, Shumin M Zhang, Stephanie A Smith-Warner.   

Abstract

OBJECTIVE: To evaluate the associations between intakes of vitamins A, C, and E and risk of colon cancer.
METHODS: Using the primary data from 13 cohort studies, we estimated study- and sex-specific relative risks (RR) with Cox proportional hazards models and subsequently pooled RRs using a random effects model.
RESULTS: Among 676,141 men and women, 5,454 colon cancer cases were identified (7-20 years of follow-up across studies). Vitamin A, C, and E intakes from food only were not associated with colon cancer risk. For intakes from food and supplements (total), the pooled multivariate RRs (95% CI) were 0.88 (0.76-1.02, >4,000 vs. ≤ 1,000 μg/day) for vitamin A, 0.81 (0.71-0.92, >600 vs. ≤ 100 mg/day) for vitamin C, and 0.78 (0.66-0.92, > 200 vs. ≤ 6 mg/day) for vitamin E. Adjustment for total folate intake attenuated these associations, but the inverse associations with vitamins C and E remained significant. Multivitamin use was significantly inversely associated with colon cancer risk (RR = 0.88, 95% CI: 0.81-0.96).
CONCLUSIONS: Modest inverse associations with vitamin C and E intakes may be due to high correlations with folate intake, which had a similar inverse association with colon cancer. An inverse association with multivitamin use, a major source of folate and other vitamins, deserves further study.

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Year:  2010        PMID: 20820901      PMCID: PMC3091388          DOI: 10.1007/s10552-010-9549-y

Source DB:  PubMed          Journal:  Cancer Causes Control        ISSN: 0957-5243            Impact factor:   2.506


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